Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Bi-weekly wages
Direct Deposit
Food and beverage trainings
Career Development

Job Description

Our company is a well-established food and beverage service provider that prides itself on delivering exceptional dining experiences to its guests. Known for maintaining high standards in customer service and hospitality, we operate in a fast-paced and dynamic environment where teamwork, dedication, and professionalism are essential. We seek to uphold a friendly and welcoming atmosphere in our restaurant to ensure every visitor feels valued and satisfied from the moment they enter until their departure. Our commitment to food safety, cleanliness, and operational excellence sets us apart in the competitive hospitality industry, and we continuously strive to enhance our service offerings through staff training and career development opportunities. We believe our employees are our greatest asset and support their growth with comprehensive training programs and a cooperative work culture.

We are currently looking for motivated and reliable Bussers to join our team. This role is vital in supporting the servers throughout the service and maintaining the cleanliness and organization of the dining area. The Busser position is key in providing guests with the best possible experience by assisting with a variety of tasks such as serving and refilling water, clearing dirty dishes and glasses, sanitizing tables, and other duties that ensure the smooth running of restaurant operations. Ideal candidates will have a passion for the food and beverage industry, the ability to work efficiently in a fast-paced environment, and excellent interpersonal skills to build respectful relationships with guests and colleagues. This full-time position offers bi-weekly wages with direct deposit and opportunities for career development through food and beverage training programs. The physical demands of the job require standing, walking, lifting, and multitasking, making physical stamina and attentiveness important qualities for applicants. By joining our team, you will be part of an energetic group dedicated to maintaining a high level of service excellence while advancing your skills and career in hospitality.

Job Requirements

  • Minimum 1 plus years experience
  • flexible schedule based on the needs of company, their programming, and peak times
  • ability to understand and follow written and verbal instructions
  • physical ability to stand, walk, lift up to 50 pounds
  • excellent interpersonal skills
  • ability to multitask and work under pressure

Job Qualifications

  • Minimum 1 plus years experience
  • passion and knowledge for food and beverage operations
  • ability to build tasteful and respectful relationships with members
  • professional, tactful and well-versed in conflict resolution
  • ability to understand and follow written and verbal instructions
  • ability to multitask and work in a fast paced environment
  • ability to carry a tray

Job Duties

  • Assist servers throughout the service
  • help maintain cleanliness of tables and restaurant
  • serve and refill water
  • clear dirty dishes and glasses
  • sanitize tables
  • carry trays
  • multitask in fast-paced environment

Job Criteria

Experience

Mid Level (3-7 years)


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