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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.00 - $20.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

employee discount

Job Description

Ottava Via is a vibrant Italian restaurant located in the heart of Corktown, Detroit. Known for its warm and inviting atmosphere, it offers homemade Italian dishes that celebrate authentic flavors and provide guests with a memorable dining experience. The restaurant features both indoor seating and an outdoor patio complemented by a Bocce Ball court, creating a unique and enjoyable environment for patrons. Ottava Via is dedicated to exceptional customer service, high-quality food, and creating a welcoming space where guests can relax and enjoy a traditional Italian meal. The establishment fosters a team-oriented culture focused on collaboration, efficiency, and maintaining the... Show More

Job Requirements

  • No education required
  • Prior experience in food service or hospitality is beneficial but not mandatory
  • Ability to communicate effectively with guests, waitstaff, and kitchen staff
  • Capability to manage multiple tasks like clearing and resetting tables while assisting in other duties
  • Physical stamina to stand for extended periods and carry heavy items
  • Willingness to work flexible hours including weekends, holidays, day and night shifts, and overtime
  • Adherence to health and safety regulations and restaurant policies

Job Qualifications

  • High school diploma or equivalent preferred
  • Effective verbal communication skills
  • Strong customer service skills with a focus on providing a warm and welcoming dining experience
  • Ability to manage multiple tasks simultaneously
  • Attention to detail to ensure tables are set correctly and the dining area is maintained
  • Capability to stand for extended periods, lift and carry heavy items, and perform physical tasks efficiently
  • Positive attitude and strong team player with the ability to work collaboratively in a fast-paced environment
  • Effective time management skills to prioritize tasks and ensure timely service and a clean environment

Job Duties

  • Clear tables promptly after guests depart, removing all used dishes, glassware, and utensils
  • Reset tables quickly and efficiently with fresh linens, utensils, and glassware
  • Ensure tables are set for new guests in a timely manner, maintaining an inviting atmosphere
  • Support servers by delivering food and beverages to tables as needed, ensuring accuracy and timeliness
  • Assist guests with any immediate requests or needs, providing excellent customer service and creating a positive dining experience
  • Maintain cleanliness in the dining area, including regular sweeping, mopping, and wiping down surfaces
  • Ensure restrooms and other common areas are clean, stocked, and well-maintained throughout your shift

Job Criteria

Experience

No experience required


Job Location

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