Busser

Visalia, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Work Schedule

Flexible

Benefits

Comprehensive health insurance

Paid sick leave

meal discounts

Employee assistance program

flexible schedule

growth opportunities

Closed Holidays

Job Description

Out West Restaurant Group stands as the largest franchisee of Outback Steakhouse in the United States, representing a significant presence in the American casual dining sector. Outback Steakhouse, an iconic Australian-themed restaurant that has been serving customers since March 1988, prides itself on delivering high-quality food paired with a distinctly fun dining experience. The company embraces a culture of respect, camaraderie, and enthusiasm that fosters success through its commitment to guests and employees alike. The organization refers to its employees affectionately as "Outbackers," emphasizing a sense of family, inclusivity, and dedication to the customer experience. As a leader in the... Show More

Job Requirements

Ability to lift, carry or move up to 30 lbs
able to work in hot and cold environments
ability to walk and stand for extended periods up to 8 hours
frequent bending, reaching, kneeling, squatting, and stooping
manual dexterity to handle glassware, utensils and technology systems
ability to move quickly in a fast-paced environment
visual ability including distance, close, color, depth and peripheral in low or dim lighting
ability to perform essential job functions with or without accommodation
Responsible Beverage Service Certification for California employees within 60 days of start
compliance with employment eligibility verification (E-Verify)
adherence to California labor laws