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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.50 - $14.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
Multiple benefit plans to suit your needs
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's is a renowned hospitality company that operates a diverse portfolio of restaurants, hotels, and entertainment venues across the United States and beyond. Known for its commitment to excellence and guest satisfaction, Landry's has built a reputation for providing high-quality dining experiences and exceptional customer service. The company prides itself on offering a positive and respectful work environment where diversity is valued and employees are treated as an integral part of the business's success. Landry's invests significantly in employee training and development programs, emphasizing growth and career advancement within the organization. Their inclusive culture centers around core values that promote... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends and holidays
  • Strong communication and interpersonal skills
  • Ability to stand for extended periods
  • Physical ability to carry trays and clean tables
  • Positive attitude and willingness to learn

Job Qualifications

  • Aspire to Be FAIR ideals: Be friendly, accommodating, inclusive and respectful
  • Be a team player with a guest first attitude
  • Prior restaurant experience preferred
  • Passion for great food and great fun
  • Enjoy working in a fast-paced environment

Job Duties

  • Clear and reset tables efficiently
  • Assist servers with delivering food and beverages
  • Maintain cleanliness of dining area and service stations
  • Refill water glasses and replenish dining essentials
  • Support team members to ensure smooth operation
  • Respond quickly to guest needs and requests
  • Follow safety and sanitation guidelines

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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