Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $6.05
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible scheduling
Health Insurance
Dental Insurance
Vision Insurance
Paid sick leave
Opportunities for advancement

Job Description

Landry's is a renowned hospitality company known for its dedication to delivering exceptional guest experiences across its portfolio of restaurants, hotels, and entertainment venues. With a strong emphasis on quality service and employee development, Landry's has established itself as a leader in the hospitality industry. The company prioritizes a positive and inclusive work environment, recognizing its employees as its greatest asset. Through comprehensive training programs and structured career advancement opportunities, Landry's fosters growth and development among its team members, ensuring they are well-equipped to meet and exceed guest expectations. The brand's commitment to diversity and respect creates a welcoming atmosphere that values every individual's contribution and promotes teamwork and collaboration.

The role of Busser at Landry's is more than just a job; it is an opportunity to join a winning team dedicated to delivering outstanding service and enhancing the overall guest experience. As a Busser, you play a critical role in maintaining a clean and organized dining area, supporting servers, and ensuring guests enjoy a seamless and welcoming environment from the moment they enter. This position is ideal for individuals who thrive in fast-paced settings and have a passion for hospitality and teamwork. Landry's offers a competitive hourly wage combined with tips, making this an attractive position for those eager to grow their career in the restaurant industry.

In this role, you will benefit from unparalleled training and development programs designed to enhance your skills and knowledge, paving the way for future advancement within the company. You will also enjoy flexible scheduling options that accommodate your lifestyle and personal commitments. Landry's provides a comprehensive benefits package including multiple health plans tailored to your needs, along with dental, vision, voluntary life insurance, and short-term disability coverage. Paid sick leave ensures you can take the necessary time to recover without worry.

Beyond the tangible benefits, working as a Busser at Landry's immerses you in a positive and respectful workplace culture where diversity is valued and community involvement is encouraged. Employees have the opportunity to participate in community volunteer activities through Landry’s League, furthering both personal growth and community impact. The company’s emphasis on the "Be FAIR" ideals — being Friendly, Accommodating, Inclusive, and Respectful — defines the standard of behavior expected from all team members, fostering a supportive and motivated work environment.

If you have prior restaurant experience, a guest-first attitude, and enjoy working as part of a team in a dynamic atmosphere, Landry’s invites you to apply. This position is ideal for those who have a passion for great food and fun, and want to be part of an organization dedicated to excellence and employee development. Since this is a tipped position, your earnings can increase substantially based on your performance and customer interactions.

To learn more about Landry’s and explore other career opportunities, you can visit their official website at www.landrysinc.com. Being part of Landry's means more than just a paycheck — it’s an invitation to grow your career within a trusted leader in hospitality and to contribute to memorable guest experiences every day.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a restaurant environment preferred
  • Ability to stand and walk for extended periods
  • Ability to work flexible shifts including weekends and holidays
  • Strong interpersonal and communication skills
  • Reliable and punctual
  • Ability to follow instructions and work within a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous restaurant or hospitality experience preferred
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Guest-focused attitude
  • Basic knowledge of food safety and hygiene practices

Job Duties

  • Clear and reset tables
  • Assist servers with delivering food and beverages
  • Maintain cleanliness of dining and service areas
  • Refill water glasses and replenish utensils
  • Dispose of trash and recyclables properly
  • Support team members to ensure smooth service flow
  • Provide friendly and accommodating guest interactions

Job Criteria

Experience

Entry Level (1-2 years)


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