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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $19.13
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned Asian-themed casual dining restaurant chain that has garnered a strong reputation for its made-from-scratch dishes and an innovative approach to Asian cuisine. Known for its unique blend of traditional recipes with contemporary flavors, P.F. Chang's has cultivated an inviting atmosphere that emphasizes not just great food but also memorable dining experiences. This establishment takes pride in its commitment to quality, hospitality, and customer service, making it a popular choice among diverse groups of guests, including families, business professionals, and casual diners.
P.F. Chang's is currently hiring full-time and part-time Bussers, Runners, or Service Assist... Show More
P.F. Chang's is currently hiring full-time and part-time Bussers, Runners, or Service Assist... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and other applicable systems
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable or willingness to obtain
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and other applicable systems
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable or willingness to obtain
- Effective communication skills
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Guide guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understand the restaurant menu to identify different menu items for takeout and catering, guide guests on choosing menu items, and answer guests' questions
- Review orders with the guest at pick-up or upon delivery and/or with delivery driver ensuring order accuracy
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Clear, clean, and sanitize restaurant tables, bussing dishes to kitchen dishwasher station and reset tables as needed
- Remove bus tubs from the bar to kitchen dishwasher station
- Restock, clean, and maintain all restaurant stations
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Serve food or beverages for dine-in and takeout
Job Criteria
Experience
No experience required
Job Location
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