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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
On-the-job training
meal discounts
Employee assistance program
Job Description
[Company Name] is a well-established restaurant known for its welcoming atmosphere and dedication to providing outstanding guest experiences. Situated in a prime location, the restaurant offers a diverse menu of delicious dishes and a comfortable dining environment that caters to a wide variety of patrons. Committed to quality service and guest satisfaction, [Company Name] has built a solid reputation for excellence within the local community and beyond. As a part of our team, you'll enjoy working in a dynamic environment that values teamwork, efficiency, and guest happiness. We foster an inclusive work culture that encourages growth and development for our... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand for extended periods
- good communication skills
- physical stamina for lifting, bending and reaching
- ability to work as part of a team
- availability to work flexible hours
- customer service orientation
Job Qualifications
- No previous restaurant experience required
- have working knowledge of the predominant language(s) of our guests
- be able to lift, reach, bend and stoop
- be able to work in a standing position for long periods of time (up to 5 hours)
Job Duties
- Obtain service area assignment at the beginning of each shift
- promptly greet guests as they are seated and bring chips, salsa and water to table
- remove used tableware between courses and provide tableware for next course
- clear tables after guests
- take soiled tableware to dishroom and unload, sort and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area
- between seatings promptly clean table tops, chairs and booths
- check floor and clean as required
- reset and arrange tabletop
- inspect assigned restroom every 30 minutes and clean as needed
- respond appropriately to guest requests
- communicate guest requests to server as needed
- communicate with server and hostess to assure efficient seating, table utilization and customer service
- assist server as needed with food delivery, especially with large parties and during peak periods
- thank guests as they are leaving
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Job Criteria
Experience
No experience required
Job Location
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