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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.75 - $15.75
Work Schedule
Flexible
Benefits
flexible schedules
competitive pay
free meals while working
Medical insurance
Vision Insurance
Dental Insurance
401K with company match
Paid vacation
sick leave
Bereavement leave
associate discounts
Referral Bonus
Paid training
Career development opportunities
Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group is a leading American Asian dining company that has been proudly family-owned and operated since its founding in 1983 by Andrew and Peggy Cherng. Headquartered in Glendale, California, Panda has grown to encompass close to 2,800 locations globally, including its original Panda Inn fine dining restaurants, Panda Express fast casual concept, and Hibachi San Japanese grill. Known for its commitment to delivering exceptional Asian dining experiences, Panda Restaurant Group has established itself as the nation’s largest and fastest-growing Asian restaurant company. The company’s mission is to build an organization where people are inspired to better their lives,... Show More
Job Requirements
- Must be able to lift up to 50 pounds
- Ability to stand for up to four hours and reach across counters
- Must be able to adapt to a fast-paced work environment
- Effective verbal communication skills
- Ability to manage conflicts and difficult situations
- Must maintain constant awareness of safety issues
- Must follow all company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or customer service role advantageous but not required
- Strong communication and interpersonal skills
- Ability to work effectively in a fast-paced environment
- Attention to detail and commitment to maintaining cleanliness and safety
- Ability to lift up to 50 pounds and stand for extended periods
- Basic knowledge of health and safety regulations
Job Duties
- Clear and reset tables according to Panda standards
- Prepare and serve ice-water and hot tea to guests upon seating
- Assist servers in serving guests' orders
- Remove plates and silverware gently as guests finish
- Notify servers when delivering beverages for proper charges
- Monitor tables for guest satisfaction and additional needs
- Maintain clean and well-stocked server stations and dining areas
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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