Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401k plan with company matching
Employee Stock Purchase Program
Employee Discounts

Job Description

Cracker Barrel is a well-established restaurant chain known for creating a welcoming atmosphere where guests can enjoy delicious food, abundant servings, and a unique shopping experience. Founded in 1969, Cracker Barrel has grown into more than just a place to eat; it has become a gathering spot where people can reconnect and feel at home. With over 70,000 team members nationwide, the company takes pride in its southern roots and commitment to providing exceptional hospitality. Cracker Barrel values teamwork, dedication, and community, making it a special workplace where employees are genuinely valued and important to the guest experience. The company fosters an inclusive culture that promotes growth and development, ensuring every team member has the opportunity to thrive both personally and professionally while contributing to a welcoming environment for guests.

The Busser role at Cracker Barrel is a key position in the dining experience, responsible for setting the stage for guest interactions by maintaining cleanliness and comfort within the dining area. This role is more than just clearing tables; it’s about creating an inviting atmosphere where new memories can be made. Bussers work closely with the dining room team to ensure smooth operations, support the servers, and contribute to an exceptional guest experience. This position is suitable for those who appreciate teamwork, enjoy helping others, and take pride in their work. No prior restaurant experience is required as comprehensive training is provided. Cracker Barrel offers competitive pay with weekly payments and same-day pay access. Employees benefit from health insurance eligibility from day one, paid vacation time, and opportunities for career advancement through industry-leading training programs. Additionally, benefits include a 401k plan with company matching, an employee stock purchase program, and various employee discounts. The role also supports a culture of belonging through onboarding, training, recognition programs, and social events, making it an excellent opportunity for individuals seeking a supportive and engaging work environment.

Job Requirements

  • minimum high school education or equivalent
  • no prior restaurant experience required
  • ability to stand and move for extended periods
  • good physical stamina
  • availability to work flexible shifts including weekends and holidays
  • excellent interpersonal skills
  • ability to follow instructions and work under supervision

Job Qualifications

  • high school diploma or equivalent preferred
  • ability to work in a fast-paced environment
  • strong communication skills
  • teamwork-oriented mindset
  • reliability and punctuality
  • willingness to learn and take direction
  • basic knowledge of food service operations is a plus

Job Duties

  • clean and reset tables promptly
  • assist with clearing dishes and utensils
  • maintain cleanliness of the dining area
  • support servers and kitchen staff
  • ensure guest comfort by setting up seating areas
  • follow safety and sanitation guidelines
  • collaborate with team members

Job Criteria

Experience

No experience required


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