Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
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Benefits

competitive pay
Same Day Pay
Health Insurance
Vacation Time
Employee assistance program
401(k) Plan
Employee Stock Purchase Program
Employee Discounts
Training and Development
recognition programs
Employee events

Job Description

Cracker Barrel is a well-established company known for its unique blend of Southern country dining and retail experience. Founded in 1969, this beloved American restaurant and retail chain has grown to encompass more than 70,000 team members nationwide, making it a prominent employer within the hospitality and service industry. Cracker Barrel prides itself on being more than just a place to eat; it’s a welcoming community where guests can enjoy delicious food, warm hospitality, and a rustic ambiance that feels like home. The company emphasizes a culture of belonging, team support, and growth opportunities, setting itself apart as an employer that truly values its people and the experiences they create together.

Joining Cracker Barrel means becoming part of a team that prioritizes connection and collaboration. The company fosters an environment where employees are encouraged to bring their best selves to work and support one another to achieve shared goals. It invests in employee development from day one with comprehensive training programs, such as the industry-leading PAR training, ensuring team members are equipped to thrive in their roles. The company also emphasizes creating moments that matter—for guests and employees alike—whether that’s greeting customers with a smile, preparing fresh biscuits, or maintaining a clean and comfortable dining environment.

The role of Busser at Cracker Barrel is integral to delivering an outstanding dining experience. As a Busser, you are the first to set the tone when guests arrive by ensuring tables are clean, organized, and welcoming. This position goes beyond simple clearing duties; it requires attention to detail, initiative, and a team-first mindset to keep the dining room running smoothly. Working closely with servers and other dining room staff, Bussers help maintain an environment where guests can focus on enjoying their meal, fostering memories that linger long after they leave.

No prior restaurant experience is necessary, as Cracker Barrel provides all the training and support needed to succeed. This role offers a fantastic entry point for individuals passionate about hospitality and customer service who are eager to learn and grow within a supportive company. Cracker Barrel values employees who are proactive, organized, and take pride in making improvements for others, emphasizing a culture of teamwork and mutual respect.

Working at Cracker Barrel offers robust benefits designed to take care of employees beyond the workplace. Competitive pay is provided weekly with the added convenience of same-day pay access. Health insurance eligibility begins on the very first day for both full-time and part-time employees, alongside vacation time and an Employee Assistance Program that supports personal wellbeing. The company also offers growth and development opportunities through ongoing training, a 401(k) plan with matching contributions after 90 days, and an Employee Stock Purchase Program.

In addition to these benefits, Cracker Barrel celebrates its team members with a culture of belonging that includes onboarding and recognition programs, employee events, and exclusive perks such as a discount on food and retail items as well as additional discounts on home, travel, and cell phones. This comprehensive approach to employee care ensures that individuals feel valued, supported, and motivated throughout their tenure.

If you are someone who enjoys contributing to a positive guest experience, thrives in a fast-paced environment, and wants to be part of an inclusive team where your work makes a difference, the Busser position at Cracker Barrel is an excellent opportunity. Join a company where good work is recognized, development is encouraged, and everyone truly is in good company.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Willingness to work flexible hours including weekends and holidays
  • Ability to follow health and safety guidelines
  • Must be at least 18 years old

Job Qualifications

  • No prior restaurant experience needed
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Good communication and teamwork skills
  • Willingness to learn and follow instructions
  • Reliable and punctual
  • Positive attitude and team-first mindset

Job Duties

  • Clean tables and reset them for new guests
  • Assist servers and kitchen staff as needed
  • Maintain cleanliness of dining and service areas
  • Spot and address tasks proactively
  • Work collaboratively with the dining room team
  • Provide a welcoming atmosphere for guests
  • Support smooth operation of the dining experience

Job Criteria

Experience

No experience required


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