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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $21.75
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Flexible work environment
shift meals
uniforms
safety shoes
Transportation support
Job Description
Sodexo is a global leader in integrated food and facilities management services, committed to enhancing the quality of life for its clients and their customers. Operating in a multitude of environments including corporate offices, schools, healthcare facilities, and major events venues, Sodexo is dedicated to delivering exceptional service and creating positive experiences. The company prides itself on fostering an inclusive and supportive workplace where employees feel valued, respected, and empowered to contribute meaningfully. Sodexo emphasizes purpose-driven work, community involvement, and sustainability, which underpin its global operations and corporate culture.
The Shell-Bayside Performance Park is currently seeking part-time Busser... Show More
The Shell-Bayside Performance Park is currently seeking part-time Busser... Show More
Job Requirements
- High school diploma or GED preferred
- Previous experience in food service or hospitality preferred
- Ability to lift and move up to 40 pounds
- Open availability for varying shifts including days and hours
- Reliable attendance and punctuality
- Ability to work in a fast-paced team environment
- Basic English language skills
Job Qualifications
- High school diploma, GED, or equivalent experience preferred
- Previous food service or hospitality experience preferred
- Strong communication and teamwork skills
- Ability to work flexible shifts including days, evenings, weekends, and holidays
- Physical stamina and ability to lift and move moderate weights
- Basic knowledge of food safety and hygiene standards
Job Duties
- Maintain cleanliness and organization of tables, chairs, floors, dining rooms, service stations, and guest-facing areas
- Assist with stocking service stations with dishes, glassware, silverware, and supplies
- Frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Reset tables quickly and efficiently to prepare for the next guests
- Collaborate with servers, supervisors, and kitchen teams to ensure smooth service flow
- Perform other duties as assigned based on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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