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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

weekly pay
flexible scheduling options
generous shift meal discount
Family dining discounts
Industry-leading training
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
comprehensive medical insurance
Dental Insurance
Vision Insurance
Community Involvement Programs
Cash Referral Program
Wellbeing Support Tools
discount programs
Recognition Program
Slip resistant shoes program
Charitable involvement initiatives
Training Contests

Job Description

Buffalo Wild Wings is a leading casual dining restaurant known for its vibrant atmosphere, delicious wings, and extensive sports viewing experience. As a popular chain, it draws a diverse crowd of guests who come to enjoy great food, watch the big game, and celebrate with friends and family. The restaurant prides itself on its high-energy environment, team spirit, and commitment to delivering exceptional customer service. With a strong presence across various regions, Buffalo Wild Wings has established itself as a go-to destination for sports enthusiasts and food lovers alike who seek a fun and engaging dining experience.

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Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is a plus
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Availability to work flexible hours including evenings and weekends

Job Qualifications

  • Proactive and helpful nature
  • Exceptional attention to detail
  • Strong organizational skills
  • Genuine commitment to supporting the team
  • Ability to cultivate a clean and welcoming atmosphere

Job Duties

  • Swiftly and efficiently clear, clean, and reset tables to prepare the dining area for incoming guests
  • Assist servers by running food, refilling drinks, and helping maintain a clean and stocked service station
  • Ensure the cleanliness and readiness of all dishware, glassware, and silverware
  • Communicate effectively with the front-of-house team to maintain a smooth and orderly dining room flow
  • Assist in maintaining the cleanliness and organization of all guest-facing areas, including floors and restrooms
  • Act as a supportive and proactive team member, ready to jump in and assist staff and guests whenever needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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