
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $11.13
Work Schedule
Flexible
Benefits
Flexible schedules to accommodate your lifestyle
Opportunities for growth and advancement within the company
Employee discounts on food and beverages
Opportunities for Level-Up training and more!
Health insurance benefits may be subject to eligibility requirements
$11.13/hour + tips
Job Description
The Tavern Grill Restaurant + Bar is a rapidly expanding, upscale casual, full-service bar and restaurant dedicated to delivering the highest standards of service within the industry. Known for its dynamic and collaborative culture, this establishment focuses on creating memorable guest experiences through impeccable service and a welcoming atmosphere. The Tavern Grill prides itself on combining sophisticated dining options with an inviting bar experience, making it a popular destination for both casual diners and those seeking a more refined evening out. The restaurant is part of Hemisphere Restaurants, a group committed to inclusive hiring practices and professional growth opportunities, further enhancing its reputation as a great place to work and grow within the hospitality sector.
As a Busser at The Tavern Grill, you will play an essential role in maintaining the smooth flow of service by ensuring the dining area is clean, tables are cleared and reset promptly, and servers are supported in delivering food and beverages. This is a fast-paced position ideal for individuals who thrive on teamwork and a positive, energetic work environment. The Busser collaborates closely with the front-of-house team to contribute to a seamless and enjoyable guest experience. Compensation for this role includes a starting wage of $11.13 per hour plus tips, with schedules designed to offer flexibility and accommodate diverse lifestyles. The restaurant also provides various growth opportunities, including training programs and advancement within the company. Prospective employees should be prepared to undergo a background check to uphold the safety and integrity of the workplace. The Tavern Grill is committed to engaging a diverse workforce, welcoming applicants from all backgrounds and encouraging team members to grow both personally and professionally within this vibrant hospitality setting.
As a Busser at The Tavern Grill, you will play an essential role in maintaining the smooth flow of service by ensuring the dining area is clean, tables are cleared and reset promptly, and servers are supported in delivering food and beverages. This is a fast-paced position ideal for individuals who thrive on teamwork and a positive, energetic work environment. The Busser collaborates closely with the front-of-house team to contribute to a seamless and enjoyable guest experience. Compensation for this role includes a starting wage of $11.13 per hour plus tips, with schedules designed to offer flexibility and accommodate diverse lifestyles. The restaurant also provides various growth opportunities, including training programs and advancement within the company. Prospective employees should be prepared to undergo a background check to uphold the safety and integrity of the workplace. The Tavern Grill is committed to engaging a diverse workforce, welcoming applicants from all backgrounds and encouraging team members to grow both personally and professionally within this vibrant hospitality setting.
Job Requirements
- Previous experience as a busser is a plus
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail
- Positive and team-oriented attitude
Job Qualifications
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail
- Positive and team-oriented attitude
Job Duties
- As a Busser, you will be responsible for clearing and resetting tables promptly, assisting Servers with food and beverage delivery, maintaining cleanliness in the dining area, and collaborating with the front-of-house team to enhance guest experiences
- Clear and reset tables in a timely manner
- Assist Servers in delivering food and beverages to tables
- Maintain cleanliness in the dining area
- Collaborate with the front-of-house team to ensure a positive guest experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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