Busser - (Expired Job)

Smokey Bones is a renowned full-service restaurant known for its exceptional barbecue, award-winning ribs, and vibrant atmosphere. With 63 locations spanning 16 states, it has established itself as a popular destination for guests seeking delicious slow-smoked and fire-grilled meats served alongside a variety of craft beers, bourbons, whiskeys, and signature cocktails. Smokey Bones offers lunch, dinner, and a full bar experience, catering to diverse tastes with options available for dine-in, pick-up, online ordering, catering, and delivery. Notably, the restaurant has been honored with the Certified Great Place to Work award for two consecutive years, reflecting its commitment to creating a supportive and engaging environment for employees.

The role offered at Smokey Bones is designed for individuals who thrive in a dynamic, team-oriented workplace that values individuality and flexibility. Employees at Smokey Bones enjoy a fun and inclusive culture where they are celebrated for being themselves. The restaurant emphasizes the importance of excellent customer service and teamwork, making it an ideal environment for those who enjoy interacting with guests and working alongside a supportive team. This position provides flexible scheduling to accommodate personal needs and offers daily cash tips, competitive pay, and access to a comprehensive benefits hub. Additionally, employees have opportunities for career growth and development within the organization, supported by college scholarships available to both employees and their immediate families through Bellevue University.

Working at Smokey Bones means more than just a job; it’s becoming part of a family that prioritizes well-being and offers various support programs. Employees have access to free life assistance services, including counseling and crisis helplines, alongside extensive discounts on products and services. The preventive healthcare plan, dental, vision, accident, critical illness coverage, and a preferred legal plan are part of the benefits package. The restaurant promotes a healthy and safe work environment, requiring adherence to health and safety regulations and offering opportunities to contribute to overall guest satisfaction and operational excellence. This job is ideal for energetic individuals who pay strong attention to detail, have excellent communication skills, and can thrive in a fast-paced restaurant setting.