Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $8.00 - $15.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Retirement Plan

Job Description

Our establishment is a busy and well-regarded restaurant dedicated to providing outstanding service and a memorable dining experience for all guests. We pride ourselves on maintaining a warm and welcoming atmosphere while upholding the highest standards of cleanliness and customer satisfaction. Situated in a vibrant community, our restaurant attracts a wide range of patrons, including families, business professionals, and food enthusiasts. Our team is focused on delivering excellent hospitality, quality food, and efficient service in a friendly environment. We value each team member's contribution and encourage a collaborative work culture that supports growth and development.

We are currently seeking a motivated and attentive Busser to join our dedicated staff. This role is essential in maintaining the overall seamless operation of our dining area. As a Busser, you will be responsible for ensuring the restaurant remains clean, organized, and inviting throughout service hours. Your core duties will involve clearing and resetting tables promptly after guests have finished dining, assisting servers by delivering food and beverages, and restocking service areas with necessary supplies. The position requires a hands-on, proactive worker who can work effectively during busy periods to support the team and enhance the guest experience.

The Busser role demands strong physical stamina due to extended periods of standing and walking. It also requires good communication skills to interact courteously and efficiently with both guests and team members. Flexibility is crucial as shifts may include evenings, weekends, and holidays to meet the needs of our busy schedule. The ideal candidate will be someone who thrives in a fast-paced environment and values teamwork as part of their daily responsibilities.

By maintaining a clean and orderly dining environment, you will contribute directly to the positive reputation of our restaurant. This role plays a fundamental part in ensuring every guest enjoys a smooth and enjoyable meal service from start to finish. We provide training and support to new hires, focusing on proper sanitation practices and effective teamwork. Join us and become part of a dynamic hospitality team where your attention to detail and commitment will make a real difference in creating an exceptional dining experience for every patron.

Job Requirements

  • Ability to stand and walk for extended periods during shifts
  • basic communication skills to interact courteously with guests and team members
  • willingness to work flexible hours, including evenings, weekends, and holidays
  • ability to follow instructions and work effectively in a fast-paced environment

Job Qualifications

  • Previous experience in a restaurant or hospitality setting
  • knowledge of proper food handling and sanitation standards
  • ability to multitask and prioritize duties during busy service times
  • strong teamwork and interpersonal skills

Job Duties

  • Clear and clean tables efficiently after guests have finished dining, including removing dishes, glassware, and utensils
  • reset tables with clean linens, silverware, and condiments to prepare for the next guests
  • assist servers by delivering food and beverages to tables when needed
  • maintain cleanliness in the dining area, including sweeping floors and wiping down surfaces
  • support the team by restocking supplies such as napkins, straws, and condiments throughout the shift
  • respond promptly to guest requests and communicate effectively with servers and kitchen staff to ensure smooth service
  • adhere to all health and safety regulations to maintain a sanitary environment

Job Criteria

Experience

Entry Level (1-2 years)


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