Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant chain known for its warm hospitality, delicious cuisine, and family-friendly atmosphere. As part of a global brand committed to delivering exceptional guest experiences, Olive Garden prides itself on maintaining high standards of safety, sanitation, and service. The company fosters a culture where team members are valued as a family, offering rewarding career opportunities and a supportive work environment. With a focus on employee growth and community involvement, Olive Garden is not just a place to work but a place to build a lasting career.
This role is for a Busser position... Show More
This role is for a Busser position... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including nights, weekends, and holidays
- Must be able to stand and walk for extended periods
- Ability to lift up to 25 pounds
- Basic English communication skills
- Team player with a positive attitude
- Commitment to maintaining high safety standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in a restaurant or hospitality role preferred
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Attention to detail and dedication to cleanliness
- Customer service orientation
- Ability to follow safety and sanitation standards
Job Duties
- Maintain cleanliness and sanitation of the dining room and restaurant areas
- Assist servers with clearing and resetting tables
- Ensure dining areas are disinfected and inviting for guests
- Support adherence to safety and health protocols
- Provide excellent customer service by promptly addressing guest needs and requests
- Collaborate with team members to ensure smooth restaurant operations
- Help with restocking supplies and organizing service stations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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