Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
Employee Discounts

Job Description

Maggiano's Little Italy is a renowned full-service restaurant chain known for its authentic Italian-American cuisine and warm, family-oriented dining atmosphere. With a strong emphasis on providing an exceptional guest experience, Maggiano's blends traditional family recipes with modern culinary expertise, all set within environments that reflect the rich cultural history of each host city. The restaurants convey a vibrant energy reminiscent of pre-war Little Italy, featuring elegant banquet facilities and convenient customer-friendly carryout options. This establishment holds a reputation for offering a welcoming environment not only to its patrons but also to its employees, fostering a workplace culture that promotes teamwork... Show More

Job Requirements

  • Follow proper hand washing procedure
  • be an active team player
  • understand and follow supervisor's instructions
  • acquire and wear prescribed uniform
  • maintain and clean uniform
  • maintain well-manicured appearance and persona reflecting restaurant image
  • perform under stressful conditions
  • make appropriate judgment calls under stress
  • project a friendly and courteous attitude
  • safely transport items on slick and uneven surfaces
  • transport dishes and bus tubs between dishwashing and tables
  • safely move about all restaurant areas
  • comply with rules regarding company property and substance use

Job Qualifications

  • Minimum of 1-year full service restaurant bus experience or equivalent
  • meet personal schedule requirements punctually
  • project a friendly, courteous and pleasant attitude
  • get along with co-workers
  • provide a clean, well-manicured persona reflecting restaurant image
  • sufficiently master English to respond properly to questions and directions
  • stand and/or walk for an entire shift
  • safely transport containers up to 30 lbs
  • accept constructive criticism
  • work a variable and flexible schedule including nights, weekends and holidays

Job Duties

  • Maintain a clean and orderly work area to ensure safety
  • assist service team with food and beverage service
  • perform team service as instructed by team leader or manager
  • complete ice and water service as required
  • complete bread and butter/oil service as required
  • refill water glasses with both ice and water
  • refill bread and butter/oil
  • keep tables free of dirty dishes, empty glassware, debris, empty bottles, etc.
  • crumb and/or wipe tables when appropriate
  • maintain silverware service, replacing as needed
  • remove used dishes and utensils to bus tub or tray as prescribed
  • perform more than one task at a time
  • complete all side work as assigned timely
  • wrap leftover food to take home as requested
  • remove all final items remaining on the table of a party of four in a single trip
  • clean and reset a table within one minute according to procedure
  • properly change CO2 and soda dispensers
  • refrain from smoking during shift
  • perform calmly and effectively under pressure
  • communicate effectively with guests and co-workers

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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