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Olive Garden

Busser

Job Overview

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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its warm, inviting atmosphere and authentic Italian cuisine. With a commitment to high standards of quality, health, and safety, Olive Garden values its team members as an integral part of its success. The company fosters a family-like culture where employees are supported through ongoing training and opportunities for career advancement. Olive Garden emphasizes balancing life commitments with work by offering flexible schedules, making it an attractive workplace for individuals who seek both personal and professional growth.

The available role is for a busser, a crucial position within the... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Physical ability to perform tasks including lifting and standing for extended periods
  • Willingness to adhere to safety and sanitation protocols
  • Effective communication skills
  • Team-oriented mindset
  • Legal authorization to work in the country

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is a plus
  • Ability to work effectively in a fast-paced team setting
  • Good communication and interpersonal skills
  • Strong attention to detail and cleanliness
  • Physical stamina to stand, walk, and lift as required
  • Commitment to maintaining safety and sanitation standards

Job Duties

  • Clean and reset tables promptly after guests leave
  • Assist servers by delivering food and beverages to tables
  • Maintain cleanliness and sanitation in dining areas
  • Ensure restocking of utensils, napkins, and condiments
  • Monitor and support guest needs to enhance satisfaction
  • Adhere to health and safety guidelines and sanitation standards
  • Collaborate with team members to ensure efficient service flow

Job Location

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