
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant chain specializing in Italian-American cuisine. Renowned for its warm hospitality and inviting atmosphere, Olive Garden is dedicated to providing an exceptional dining experience centered around quality food, friendly service, and a family-friendly environment. With thousands of locations worldwide, Olive Garden continues to be a preferred choice for customers seeking hearty dishes and a comfortable dining atmosphere. This establishment places a significant emphasis on teamwork, safety, and employee satisfaction, valuing each team member as an essential part of its success and fostering a workplace culture that is supportive and inclusive.
The role... Show More
The role... Show More
Job Requirements
- ability to work flexible schedules including weekends and holidays
- ability to stand and walk for extended periods
- physical ability to carry trays and clear tables
- excellent interpersonal skills
- attention to detail
- basic math skills for cash handling if required
- willingness to comply with company safety protocols
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality role is a plus but not required
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- commitment to maintaining cleanliness and safety
- positive attitude and willingness to learn
- basic food safety knowledge is advantageous
Job Duties
- clear and reset tables promptly
- assist servers in delivering excellent guest service
- maintain cleanliness and sanitation of the dining area
- ensure compliance with safety and hygiene standards
- support the flow of service to enhance guest satisfaction
- assist with restocking dining room supplies
- contribute to a positive and welcoming atmosphere
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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