Busser

Cherry Hill, NJ, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $16.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Great pay

great tips

overtime eligibility

Paid sick leave

Health Insurance

Dental Insurance

Life insurance

FREE Education assistance

perks and discounts

Job Description

Maggiano's Little Italy is a renowned chain of full-service Italian-American restaurants that prides itself on creating an authentic dining experience reflective of the distinct history and culture of its host cities. Famous for its authentic family recipes and scratch kitchen, Maggiano's combines tradition and quality to provide guests with exceptional service, memorable meals, and a warm, welcoming atmosphere. Despite being a chain, each Maggiano's location maintains a unique feel, with elegant banquet facilities and energetic dining rooms that evoke the charm of pre-war Little Italy neighborhoods. The establishment is committed to creating a supportive and inclusive work environment, encouraging team... Show More

Job Requirements

Follow proper hand washing procedure
Be an active team player
Understand and follow supervisor's instructions
Acquire and wear prescribed uniform
Maintain and clean uniform
Maintain a well-manicured appearance and persona that reflects restaurant image
Perform under more than average stress
Make appropriate judgment calls under stress
May not take or give away unauthorized company property including food or beverage
May not eat or drink unauthorized items during shift
May not work under the influence of alcohol or mood-altering substances
May not keep unauthorized items in personal locker
May not engage in physical violence or harassment
Ability to perform duties calmly and effectively under pressure

Job Qualifications

Minimum of 1-year full service restaurant bus experience or equivalent
Ability to meet personal schedule requirements punctually
Friendly, courteous and pleasant attitude
Ability to get along with co-workers
Clean and well-manicured appearance consistent with restaurant image
Ability to safely transport containers weighing up to 30 lbs
Proficient in English to respond properly to questions and directions
Ability to stand and/or walk for an entire shift
Ability to safely transport items on slick and uneven surfaces
Ability to transport dishes, bus tubs and/or trays between dishwashing area and tables
Ability to move safely around the restaurant
Acceptance of constructive criticism
Ability to work a variable and flexible schedule including nights, weekends and holidays

Job Duties

Maintain a clean and orderly work area to ensure safety
Assist service team with food and beverage service
Perform team service as instructed by team leader or manager
Complete ice and water service as required by the restaurant
Complete bread and butter/oil service as required by the restaurant
Refill water glasses with both ice and water
Refill bread and butter/oil
Keep tables free of dirty dishes, empty glassware, debris, and empty bottles
Crumb and/or wipe the table when appropriate
Maintain silverware service, replacing as needed
Remove used service dishes and utensils to bus tub or tray in a prescribed manner
Perform more than one task at a time
Complete all side work as assigned in a timely manner
Wrap leftover food to take home as requested
Remove in a single trip all final items remaining on the table of a party of four
Clean and reset a table according to operating procedure within one minute
Properly change CO2 and soda dispensers
Refrain from smoking during shift
Perform calmly and effectively under pressure
Communicate effectively with guests and co-workers

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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