Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $21.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned casual dining restaurant chain that specializes in Asian cuisine, known for offering a unique combination of traditional dishes with a modern twist. Established with a mission to celebrate life, family, and food, P.F. Chang's provides an inviting atmosphere where guests can enjoy a memorable dining experience. The brand prides itself on exceptional service, high-quality ingredients, and a vibrant ambiance that appeals to families, friends, and business guests alike. With numerous locations across the country, P.F. Chang's continues to grow and uphold its commitment to excellence in the hospitality industry.

Currently, P.F. Chang's is h... Show More

Job Requirements

  • Previous experience is not required
  • Excellent customer service skills and etiquette
  • Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, POS system and other applicable systems
  • Ability to execute proper sanitation practices and safety procedures
  • Have a current Food Handler's Card where applicable or willingness to obtain
  • Must be able to communicate effectively
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • No previous experience required
  • Excellent customer service skills and etiquette
  • Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and POS system
  • Ability to execute proper sanitation and safety procedures
  • Current Food Handler's Card where applicable or willingness to obtain
  • Effective communication skills
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
  • Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guests' questions
  • Review orders with the guest at pick-up or upon delivery and/or with delivery driver ensuring order accuracy
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed
  • Restocks, cleans, and maintains all restaurant stations
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Will serve food or beverages for dine-in and takeout

Job Qualifications

Experience

No experience required

Job Location

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