Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known casual dining restaurant chain specializing in Italian-American cuisine. With a reputation for delivering a warm, inviting atmosphere and excellent customer service, Olive Garden has established itself as a favorite dining destination for families and individuals alike. As part of the Darden Restaurants group, Olive Garden emphasizes a strong company culture centered around teamwork, inclusivity, and continuous development. The establishment is dedicated to maintaining the highest standards of health and safety for both team members and guests, ensuring a clean and safe environment through rigorous sanitation practices. Olive Garden offers competitive compensation, including tips, which vary... Show More

Job Requirements

  • must be at least 16 years old
  • able to stand and walk for extended periods
  • capable of lifting and carrying moderate weights
  • willing to work flexible schedules including evenings, weekends, and holidays
  • pass a background check
  • comply with company health and safety policies

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality role is a plus
  • strong attention to detail
  • ability to work in a fast-paced environment
  • good communication and teamwork skills
  • commitment to excellent customer service

Job Duties

  • clean and reset tables promptly
  • assist servers with clearing dishes and refilling beverages
  • maintain cleanliness and sanitation of dining area
  • ensure compliance with health and safety standards
  • support guest satisfaction through efficient service
  • communicate effectively with team members
  • monitor dining room supplies and restock as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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