Busser

Hoboken, NJ, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $20.00

Work Schedule

Flexible

Benefits

competitive pay

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Health savings account

Commuter Spending Accounts

401(k) plan with Company Match

Employee assistance program

Employee meal discounts

Career growth opportunities

Job Description

Din Tai Fung (DTF) is a globally acclaimed culinary icon best known for its mastery of Xiao Long Bao, the delicate soup dumplings that have become synonymous with the restaurant's dedication to craft and tradition. Founded in 1972, Din Tai Fung has grown from a small family-owned business into a Michelin-recognized international restaurant brand with more than 165 locations spanning 13 countries. Throughout its history, Din Tai Fung has remained committed to creating first-class dining experiences that consistently uphold the highest standards of food quality, exceptional service, and an inviting ambiance that honors the authenticity of its Taiwanese roots. Each... Show More

Job Requirements

Must be 18 years of age or older
Ability to provide legal documentation to work in the United States
Flexible work schedule availability
Capability to stand for long periods
Energy and motivation to perform in a fast-paced restaurant environment
Positive and professional attitude
Commitment to excellent customer service

Job Qualifications

High school diploma or equivalent preferred
Previous experience in a restaurant or food service setting is a plus but not required
Ability to work effectively in a fast-paced team environment
Strong communication and interpersonal skills
Positive and professional attitude
Ability to stand and move for extended periods
Basic knowledge of food safety and hygiene practices

Job Duties

Clear tables efficiently and professionally
Remove dirty dishes, utensils, and trash from dining areas
Wipe and clean tables, chairs, and floors
Support the waitstaff to maintain smooth service operations
Ensure dining areas remain neat and inviting
Assist with resetting tables as needed
Follow all health and safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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