Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical
Dental
Vision
Life insurance
401k
Tuition Reimbursement
Pet insurance
Employee Assistance Programs
Employee Appreciation Programs

Job Description

San Vicente Clubs is a distinguished private members-only club with its roots in West Hollywood, California. Established in 2019, San Vicente Bungalows has quickly earned a reputation as a premier destination for individuals seeking a refined, intimate social experience. The club prides itself on providing an oasis of tranquility, luxury, and personalized service to its exclusive members. Building upon the remarkable success of the original West Hollywood location, the company is ambitiously expanding with new club openings planned for Santa Monica in November 2024 and New York City in January 2025. The San Vicente brand stands for sophistication, exclusivity, and... Show More

Job Requirements

  • Must be able to effectively communicate
  • must be able to follow directions with focus to detail
  • must be a team player with the ability to work under minimal supervision
  • must be able to have a flexible schedule, work weekends and holidays
  • must have knowledge of wines, cocktails
  • must be able to manicure tables
  • must be able to set up tables, buffet and food stations
  • must be able to sustain composure, remain calm, and possess a positive attitude
  • must be energetic and outgoing
  • must be service oriented with excellent customer service skills
  • must be able to follow directions with focus to detail, speed and accuracy
  • must possess excellent interpersonal and organizational skills
  • must have basic knowledge of arithmetic
  • must have the ability to input data in the POS system
  • must have previous experience with POS system
  • must be able to read, write and understand the English language
  • must be able to exercise confidentiality and discretion
  • must be able to work nights, weekends and holidays
  • must be able to work well under time constraints and remain calm

Job Qualifications

  • Must be Serve Safe certified, must be Tips certified
  • minimum 1 year of hospitality or customer service in a fine dining restaurant preferred

Job Duties

  • Delivers food and beverage orders in a friendly and professional manner in accordance with hotel standards
  • answers all questions regarding the menus accurately
  • utilizes selling techniques to up sell
  • acknowledges guest need, anticipates guest needs and always responds promptly to maintain positive guest relations at all times
  • process guest payment by posting on POS system, verifies if guest is in house or walk in patron
  • informs manager of any guest complaints, requests or problems
  • maintains organized and clean work area

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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