Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan
Holiday pay
Paid Time Off
parking
meals
Job Description
Bellini at Mr. C Coconut Grove is an exquisite Italian dining establishment located within the luxurious Mr. C Miami Coconut Grove hotel, a landmark of elegant hospitality in South Florida. The hotel, designed by the acclaimed architecture firm Arquitectonica and featuring interiors with a distinctive nautical motif by Martin Brudnizki Design Studio, offers a unique boutique experience. Overlooking the picturesque Biscayne Bay and the vibrant Coconut Grove skyline, this 100-room hotel combines stunning aesthetics with uncompromising comfort. Guests enjoy private terraces, world-class amenities, and a top-tier dining experience at Bellini Restaurant and Bar on the rooftop, noted for its exceptional... Show More
Job Requirements
- Work experience as a busser, food runner, or other entry-level role in a restaurant is a plus
- flexibility to work in shifts, including weekends, evenings, and holidays
- understanding of hygiene and food safety rules
- physical ability and stamina to carry heavy trays and stand for long hours
- ability to multitask and remain calm and professional in a fast-paced environment
- degree in hospitality or restaurant management is a plus
Job Qualifications
- High school or equivalent education preferred
- minimum one year serving experience required
- ability to obtain and/or maintain any government required licenses, certificates or permits
- all employees must maintain a neat, clean and well-groomed appearance per Cipriani standards
- degree in hospitality or restaurant management is a plus
- understanding of hygiene and food safety rules
- ability to multitask and remain calm and professional in a fast-paced environment
Job Duties
- Prepare dining areas before guests are seated
- decorate tables with candles, napkins, linens and flowers
- place tableware and condiments on tables
- serve water and welcome snacks like breadsticks
- refill beverages and take orders
- remove dirty utensils and replenish as needed
- provide special silverware sets to families with young children
- clean and reset tables after guests leave
- maintain health and safety regulations in all kitchen and dining areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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