Busser

San Francisco, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $21.00

Work Schedule

Flexible

Weekend Shifts

Benefits

HealthSelect medical plan

Dental Insurance

short term disability

Paid Time Off

Paid holidays

Employee Discounts

Employee Referral Program

Job Description

Hyatt Centric Fisherman's Wharf is a distinguished hotel located near the vibrant Pier 39 in San Francisco, California. The hotel features 316 spacious, nautically themed rooms and suites equipped with comfortable Hyatt Grand Beds, making it an ideal destination for both leisure and business travelers seeking to experience the city's famous bay area. As part of the EOS Hospitality Group, Hyatt Centric upholds core values including shared accountability, humility and kindness, creative problem solving, collaboration and community engagement, as well as a commitment to doing well and doing good. The company prides itself on offering a welcoming and supportive work... Show More

Job Requirements

Must be able to walk, stand and exert well placed mobility
Must be able to bend, stoop, squat and stretch
Must be able to occasionally lift up to 30 lbs
Requires grasping, writing, standing, sitting, walking, repetitive motions, listening and hearing ability and visual acuity
High school or equivalent preferred
Minimum 1 year of high-end hotel restaurant server experience preferred
RBS and SERV Safe certified required
Ability to work varying schedules including holidays and weekends

Job Qualifications

High school or equivalent preferred
Minimum 1 year of high-end hotel restaurant server experience preferred
RBS and SERV Safe certified required
Maintain a neat and well-groomed appearance
Ability to work varying schedules including holidays and weekends

Job Duties

Gain insights into guest dining preference through verbal and nonverbal cues
Be respectful and courteous to all colleagues and guests
Maintain the ambiance and service standards of the hotel throughout dining experience
Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies
Prepare room for dining by preparing tables and setting decorations, condiments, candles, napkins, service plates, polishing glassware, and polishing utensils
Support servers in satisfying guest needs by taking direction and helping to serve all items
Know and be able to speak eloquently about the hotel, restaurant, food and beverage offerings, wine, beer, and cocktail selections

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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