Busser

Norfolk, VA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Work Schedule

Day Shifts

Benefits

401k

Paid Time Off

Health Insurance

Life insurance

Dental Insurance

Vision Insurance

Job Description

The Harrison Group is a distinguished 3rd generation family-owned business that has been proudly operating since 1951 in Ocean City, Maryland. With decades of expertise under its belt, the Harrison Group has grown to manage a portfolio of more than fifteen hotels and seven restaurants across multiple prestigious locations including Ocean City, Maryland; Virginia Beach; Corolla, North Carolina; and Jacksonville Beach, Florida. Over the years, the company has established a reputation for excellence in hospitality, grounded on family values and a commitment to providing outstanding guest experiences. The Harrison Group places a strong emphasis on continual improvement, with annual renovations... Show More

Job Requirements

Previous experience as a busser preferred
must successfully complete restaurants training course
high school diploma
able to stand and walk for prolonged periods
able to lift up to 25 pounds

Job Qualifications

Previous experience as a busser preferred
must successfully complete restaurants training course
high school diploma
hospitality certification is a plus
strong customer service skills for interacting with restaurant guests
excellent communication and teamwork skills for conveying information to other staff members
knowledge of food production and service, including safe storage practices, handling methods, and laws and regulations
ability to tolerate stress and work in a fast-paced environment
physical strength for lifting and moving heavy objects and stamina for standing and walking for long hours
dexterity for dealing with objects that are fragile or otherwise need careful handling
critical thinking and problem-solving skills
organizational skills and attention to detail

Job Duties

Removing tableware like dishes and utensils to keep tables from becoming too crowded
clearing tables of dirty utensils, napkins, and dishes and cleaning surfaces so that they're ready for the next guests
ensuring the availability of clean dishes, flatware, glasses, straws, and napkins for tables
helping the Dishwashers by sorting and organizing used tableware and readying it for washing
delivering food and helping with refills to aid Servers during peak restaurant times
cleaning any spills in the kitchen and dining areas
keeping the restrooms clean
other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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