Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
competitive pay
flexible schedules
growth opportunities
pharmacy discounts
Restaurant Discounts
free movies
medical benefits
Dental benefits
vision benefits
401k retirement savings program
Employee Referral Program
Job Description
Culinary Khancepts is a dynamic and innovative multi-concept restaurant group based in Houston, Texas. Founded in 2016, the company has established itself as a leader in the hospitality industry by combining culinary excellence with exceptional guest experiences. The group includes several distinguished concepts such as State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, and Star Cinema Grill. Each of these establishments offers a unique dining experience, ranging from contemporary American cuisine to fresh coastal ingredients and Texas local favorites. The group is known for its fresh, made-from-scratch plates, elegant presentation, and... Show More
Job Requirements
- High School diploma or GED
- Minimum of 1 year experience in fine dining hospitality or casual dining restaurant
- Ability to multitask
- Ability to stand for long periods, lift 25 lbs, and bend, climb or work in confined spaces
- Customer service focused
- Ability to succeed in fast-paced environment
- Flexible schedule availability
- Food handler's card may be required according to local or state regulations
Job Qualifications
- High School diploma or GED
- Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
- Able to multi-task
- Ability to stand for long period so time, lift 25 lbs, and bend, climb or work in confined spaces
- Customer service focused and solution oriented
- Must enjoy and be able to succeed in a fast-paced work environment
- Ability to work a flexible schedule based on restaurant needs
- Food handler's card may be required according to local and or state regulations
Job Duties
- Deliver exceptional customer service by quickly and efficiently clearing restaurant tables
- Carry large loads of dishes to kitchen for washing
- Support other areas of the restaurant as necessary such as setup, cleanup, prep work and equipment maintenance
- Maintain overall cleanliness of dining room and restrooms
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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