Busser

Pearland, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $14.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Flexible Schedule

Training and Development

Job Description

This position is offered by a well-established restaurant known for its welcoming atmosphere and commitment to exceptional guest service. The restaurant prides itself on delivering a memorable dining experience through attention to detail and maintaining high standards of cleanliness and customer interaction. The team environment promotes collaboration among members to ensure smooth operations and a positive workplace culture. As part of its dedication to staff, the restaurant provides opportunities for skill development and progression within the hospitality industry.

The role focuses on maintaining the cleanliness, organization, and readiness of the dining area and surrounding spaces to support the overall gues... Show More

Job Requirements

Previous restaurant experience not required, but preferred
Ability to read and understand simple instructions
Ability to write simple correspondence
Ability to effectively present information to guests and other team members
Must have exceptional hygiene and grooming habits
Constant standing/walking
Occasional stooping/kneeling
Occasional pushing, pulling, lifting or carrying up to 60 pounds
Occasional ascending or descending ladders, stairs, ramps
Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
Constant receiving detailed information through oral communication
Constant talking, expressing or exchanging ideas by means of the spoken word
Constant clarity of vision at near and/or far distances

Job Qualifications

Previous restaurant experience preferred
Ability to read and understand simple instructions
Ability to write simple correspondence
Ability to effectively present information to guests and other team members
Must have exceptional hygiene and grooming habits

Job Duties

Obtain section assignments at the beginning of each shift
Maintain proper table alignment and setup
Take used tableware to the dish pit and unload, sort, and stack silverware, glassware, and dishes in designated areas in the soiled dish drop-off area
Between seatings, promptly clean table tops, chairs, booths, booster seats and high chairs
Handle food such as chips and salsa
Check the floor and clean as needed
Sweep floors, sidewalks and parking lot
Monitor trash cans and empty as needed
Clean restrooms
Follow proper closing procedures to keep store clean and organized
Be kind and courteous to guests
Interact with guests and fulfill requests or relay requests to server
Attend all scheduled team member meetings

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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