Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $24,000.00 - $26,108.71
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Benefits

hourly wage
Tips
Generous perks
On-the-job training
Opportunities for internal development

Job Description

From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined - Southern California fried chicken and egg. The Crack Shack is a vibrant restaurant that embodies the flavors and culture of Southern California cuisine, focusing on delivering high-quality food made with fresh, local ingredients. Known for its spacious ambiance, lawn games, and craft drinks suited for any occasion, The Crack Shack has created a unique dining experience that welcomes families, friends, and food enthusiasts alike.

The Crack Shack family believes that birds of a feather flock together, which means a strong focu... Show More

Job Requirements

  • Be at least 16 years of age
  • willing to go the extra mile to satisfy every need of guests
  • knowledgeable about the menu and products
  • able to constantly stand and exert well-paced mobility up to four hours
  • able to bend, kneel, stoop, reach, and squat frequently
  • able to communicate effectively and listen attentively to supervisors, employees, vendors, and guests

Job Qualifications

  • No previous experience needed
  • ability to communicate effectively
  • attentive listening skills
  • willingness to learn and develop new skills
  • teamwork-oriented mindset
  • ability to work in a fast-paced environment

Job Duties

  • Clean and sweep the dining room
  • reset tables with full sauce caddies
  • take out the garbage
  • stock ice in the bar
  • clean the bathrooms
  • stock the bar
  • pre-buss tables by checking with guests before clearing
  • wipe down tables and sweep floors especially during busy periods

Job Location

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