Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $33,000.00 - $35,277.66
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Benefits

Starting hourly wage with tips
generous perks and benefits
Comprehensive on-the-job training
Opportunities for internal development and promotion
dynamic and supportive team environment
Skill development applicable beyond work
Positive and fun workplace culture

Job Description

The Crack Shack is a vibrant Southern California-based restaurant known for its unique take on fried chicken and egg dishes, inspired by the So-Cal culinary scene. Founded from the culinary vision of Chef Jon Sloan, The Crack Shack blends high-quality ingredients with a fun, spacious ambiance that features lawn games and craft drinks designed for every occasion. The restaurant has quickly become a beloved spot for diners seeking a memorable experience, not just through great food but also through excellent hospitality and a welcoming environment.

The Crack Shack prides itself on fostering a community where "birds of a feather flo... Show More

Job Requirements

  • Be at least 16 years of age
  • Ability to stand and exert well-paced mobility for up to four hours
  • Must be able to bend, kneel, stoop, reach, and squat frequently
  • Capacity to listen attentively and communicate effectively
  • Willingness to go the extra mile to satisfy guest needs

Job Qualifications

  • No previous experience required
  • Willingness to learn and undergo on-the-job training
  • Ability to communicate effectively with supervisors, coworkers, and guests
  • Knowledgeable about menu items and products offered
  • Ability to work collaboratively in a team environment

Job Duties

  • Maintain overall cleanliness of the dining area including sweeping and cleaning floors
  • Reset tables with full sauce caddies ensuring readiness for new guests
  • Take out garbage and dispose of waste appropriately
  • Stock ice and other supplies at the bar to ensure smooth operations
  • Clean bathrooms to maintain sanitary conditions
  • Pre-buss tables by clearing dirty plates and glasses with guest permission
  • Assist coworkers in facilitating smooth day-to-day restaurant service

Job Location

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