Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive pay
team environment
flexible schedule
Training and development opportunities
Employee Discounts
Job Description
This opportunity is within a reputable hospitality establishment focused on delivering exceptional dining experiences to its guests. The company operates in the restaurant industry, emphasizing high standards of cleanliness, efficiency, and guest satisfaction. With an hourly wage of $19.00, this position offers a competitive pay rate for individuals passionate about working in a fast-paced food service environment.
The role involves various responsibilities crucial to maintaining the restaurant's overall hygiene and operational flow. Key duties include promptly clearing and resetting tables, managing soiled linens, maintaining stock levels at service stations, and ensuring the coffee-to-go station is clean and well replenished. The position requires initiative and the ability to work harmoniously within a team to assist servers and maintain the restaurant’s cleanliness throughout shifts. This role is vital in supporting front-of-house operations to create a pleasant and efficient dining experience for all guests. The candidate will engage in routine cleaning and support activities, contributing directly to the establishment's high service standards. Employment involves varying schedules, including nights, weekends, and holidays to meet operational demands, making flexibility and a strong work ethic essential for success in this position.
The role involves various responsibilities crucial to maintaining the restaurant's overall hygiene and operational flow. Key duties include promptly clearing and resetting tables, managing soiled linens, maintaining stock levels at service stations, and ensuring the coffee-to-go station is clean and well replenished. The position requires initiative and the ability to work harmoniously within a team to assist servers and maintain the restaurant’s cleanliness throughout shifts. This role is vital in supporting front-of-house operations to create a pleasant and efficient dining experience for all guests. The candidate will engage in routine cleaning and support activities, contributing directly to the establishment's high service standards. Employment involves varying schedules, including nights, weekends, and holidays to meet operational demands, making flexibility and a strong work ethic essential for success in this position.
Job Requirements
- May be required to work varying schedules to include nights, weekends, and holidays
Job Qualifications
- Strong communication skills verbal and written
- High work ethic and self-initiative
- Ability to work in high pressure situations
- Enjoys working as and being part of a team that provides great experiences for guests
Job Duties
- Promptly clear and reset used tables
- Remove dirty stock to dish area and breakdown trays
- Take soiled linen to designated area and/or Housekeeping Department for laundering
- Stock and maintain service stations with the proper supplies before, during and after each shift
- Set up and refill coffee-to-go station in the lobby, and keep it replenished, as needed
- Keep area picked up and clear
- Promptly assist servers in the pre-bussing of tables and delivery of food orders
- Assist in the general cleaning and maintenance of the restaurant
Job Criteria
Experience
No experience required
Job Location
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