
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
retirement plans
Training and Development
flexible scheduling
Job Description
Our company operates a vibrant and customer-focused restaurant that prioritizes exceptional dining experiences for all guests. As a leading establishment in the hospitality industry, we dedicate ourselves to excellent service, cleanliness, and creating a welcoming environment. We take pride in maintaining high standards for our staff and providing comprehensive support to ensure smooth and efficient restaurant operations. The atmosphere we foster is team-oriented, fast-paced, and dynamic, ideal for individuals who thrive in a lively service setting.\n\nWe are currently seeking motivated individuals to join our team as Bus Crew members. This role is essential in maintaining the flow of service by ensuring that guests receive prompt and attentive care throughout their visit. As a Bus Crew member, you will be responsible for greeting guests, assisting servers with food delivery, managing table settings between courses, and maintaining cleanliness in both the dining area and restrooms. This position requires excellent communication skills to interact with guests and team members alike and a strong commitment to cleanliness and guest satisfaction. While no previous restaurant experience is required, candidates must be physically capable of lifting, bending, and standing for extended periods. The role offers an excellent opportunity for those new to the hospitality sector to gain valuable experience and grow within our restaurant team. Employment type and specific salary details are communicated upon hiring and will reflect the commitment to quality and service we uphold.
Job Requirements
- no previous restaurant experience required
- have working knowledge of the predominant language(s) of our guests
- be able to lift, reach, bend and stoop
- be able to work in a standing position for long periods of time (up to 5 hours)
Job Qualifications
- no previous restaurant experience required
- have working knowledge of the predominant language(s) of our guests
- be able to lift, reach, bend and stoop
- be able to work in a standing position for long periods of time (up to 5 hours)
Job Duties
- obtain service area assignment at the beginning of each shift
- promptly greet guests as they are seated and bring bread, butter and water to table
- remove used tableware between and provide tableware for next course
- clear tables after guests
- take tableware to dishroom and place silverware, dishes, glassware, etc. in appropriate areas for washing
- between seatings promptly clean table tops, chairs and booths
- check floor and clean as required
- reset and arrange tabletop
- inspect assigned restroom every 30 minutes and clean as needed
- respond appropriately to guest requests
- communicate guest requests to server as needed
- communicate with server and hostess to assure efficient seating, table utilization and customer service
- assist server as needed with food delivery, especially with large parties and during peak periods
- thank guests as they are leaving
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

