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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Professional certification reimbursement
Job Description
Delaware North Gaming is a renowned leader in hospitality and gaming, committed to delivering exceptional experiences to guests across the United States. With a rich legacy spanning more than 100 years, Delaware North operates a diverse portfolio of businesses, including iconic sports arenas, national parks, casinos, hotels, and more. Known for its dedication to quality service and operational excellence, Delaware North offers opportunities for career growth in a supportive and dynamic environment.
One of the prominent establishments under Delaware North's umbrella is the Southland Casino Hotel located in West Memphis, Arkansas. This vibrant casino features over 2200 slot machines, li... Show More
One of the prominent establishments under Delaware North's umbrella is the Southland Casino Hotel located in West Memphis, Arkansas. This vibrant casino features over 2200 slot machines, li... Show More
Job Requirements
- must be able to lift 20 lbs or more
- ability to stand for long periods while also bending, lifting, and reaching
- ability to move rapidly and coordinate multiple orders
- exposed to variable temperatures
Job Qualifications
- ability to read and understand recipes and food abbreviations
- capable of working in a fast-paced environment with a high level of attention to detail
- ability to work as a team player, following procedures, and taking directions
- basic math skills with the ability to calculate and follow recipe measurements
- no experience or diploma required
Job Duties
- follow the supervisor's assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
- set up, operate, and clean kitchen equipment according to correct procedures, as well as keep workstations clean, organized, sanitized, and sufficiently stocked
- work cooperatively with team members and management
- follow the supervisor's assignments for opening and closing procedures
Job Criteria
Experience
No experience required
Job Location
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