Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $11.50 - $19.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
team meals

Job Description

Buca Restaurants Thousand Oaks is part of a renowned restaurant chain known for its authentic Italian cuisine, vibrant atmosphere, and excellent customer service. Located in Thousand Oaks, California, Buca Restaurants provides guests with a warm and inviting dining experience that emphasizes quality ingredients, traditional recipes, and exceptional hospitality. The establishment prides itself on blending classic Italian flavors with a modern dining environment, catering to a diverse clientele ranging from casual diners to food enthusiasts. Working at Buca Restaurants means joining a passionate team dedicated to delivering memorable dining experiences through stellar service, delicious meals, and a welcoming ambiance.

As a Server at Buca Restaurants Thousand Oaks, you will play a pivotal role in creating an outstanding dining journey for every guest. Your primary responsibilities will include taking precise orders, serving food and beverages promptly, and ensuring that each guest's needs are addressed efficiently. Serving as the face of the restaurant, you will foster positive relationships with patrons, making them feel valued and comfortable throughout their visit. Collaboration with kitchen and bar staff is crucial to guarantee the timely and accurate delivery of orders, sustaining the flow of service and customer satisfaction. This role demands excellent communication skills, attentiveness, and the ability to multitask in a fast-paced environment. Your contribution will directly impact the restaurant's success by maintaining high standards of service and enhancing the overall guest experience. This position offers a rewarding opportunity to develop your hospitality skills in a supportive, dynamic setting that values teamwork and customer focus.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a customer service or food service role preferred
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong communication and interpersonal skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or food service role preferred
  • Strong communication and interpersonal skills
  • Experience working in a restaurant setting
  • Knowledge of food and beverage pairings
  • Familiarity with point-of-sale (POS) systems

Job Duties

  • Greet and seat guests in a friendly and professional manner
  • Take food and drink orders accurately and efficiently
  • Serve food and beverages to guests, ensuring their satisfaction throughout the meal
  • Handle customer inquiries and resolve any issues that may arise during their dining experience
  • Collaborate with kitchen staff to ensure timely and accurate order preparation and delivery

Job Criteria

Experience

Entry Level (1-2 years)


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