Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $14.75 - $18.25
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

Buca di Beppo is a renowned Italian restaurant chain known for its vibrant atmosphere, family-style dining, and authentic Italian cuisine. With locations across the United States, including the Roseville branch, Buca di Beppo offers a unique dining experience that emphasizes traditional recipes served in a warm, welcoming environment. The establishment prides itself on delivering excellent customer service and creating memorable meals that bring friends and family together around the table. Buca di Beppo's Roseville location continues this tradition, seeking to maintain high standards of hospitality and guest satisfaction in every aspect of its operations.

As a Buca Host at the Roseville location, you will serve as the initial point of contact for guests, playing a pivotal role in shaping their dining experience from the moment they arrive. This position involves warmly greeting guests, managing reservations, and efficiently organizing the seating to ensure a seamless dining flow. Your role extends beyond simple hospitality; you will be essential in maintaining a positive atmosphere within the restaurant, addressing guest inquiries promptly, and offering insights about the menu and specials to enhance their dining choices. Working collaboratively with waitstaff and management, you'll help optimize seating arrangements and food service delivery, directly contributing to guest satisfaction and the restaurant’s overall success. This is an hourly position that offers an exciting opportunity to be part of a lively restaurant environment, engaging with diverse guests and ensuring their dining experience is exceptional from start to finish. Your dedication to guest service will foster repeat visits and positive recommendations, supporting the restaurant’s reputation as a premier Italian dining destination in Roseville.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a customer service role, preferably in a restaurant setting
  • Strong communication and interpersonal skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service role, preferably in a restaurant setting
  • Strong communication and interpersonal skills
  • Experience with reservation management systems
  • Knowledge of food and beverage service
  • Bilingual abilities to assist a diverse clientele

Job Duties

  • Greet and welcome guests as they arrive, ensuring a friendly and inviting atmosphere
  • Manage the reservation system and seating chart to optimize table turnover and guest flow
  • Assist guests with inquiries about the menu, specials, and restaurant policies
  • Coordinate with servers and kitchen staff to ensure timely seating and service
  • Handle guest complaints or concerns with professionalism and a focus on resolution

Job Criteria

Experience

Entry Level (1-2 years)


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