Buca di Beppo WA / Runner

Pittsburgh, PA, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

flexible schedule

Training and Development

Job Description

Buca di Beppo is a renowned restaurant chain with locations stretching from New York City to Honolulu, celebrated for embodying the rich Italian traditions of food, friendship, and hospitality. The menu at Buca di Beppo draws inspiration from dishes enjoyed for generations throughout both Northern and Southern Italy, offering guests an authentic taste of Italian cuisine. Beyond its culinary delights, Buca di Beppo is equally famous for its quirky décor and upbeat atmosphere, creating a vibrant and welcoming environment for celebrations and gatherings. As a company, Buca di Beppo considers its employees as Family and prides itself on a culture that fosters sincerity, enthusiasm, and a strong commitment to guest service. Their vision is to be the first choice for Celebratory Dining, delivering not only exceptional food but an over-the-top celebratory experience in eclectic vintage settings.

The role of the Wait Assistant at Buca di Beppo plays a crucial part in upholding the company’s mission by supporting the Server and Bartender in meeting the needs of guests within the restaurant. This position is fundamental in ensuring seamless service, from running food and beverages to resetting tables efficiently and promptly. The Wait Assistant is responsible for maintaining high cleanliness standards, including scraping and stacking dirty dishes, cleaning spills, replenishing supplies, and prepping non-alcoholic beverages upon request. Teamwork and effective communication with servers and bartenders are essential to enhance the guest experience and exceed expectations. This position requires adaptability, flexibility, and a friendly demeanor to contribute positively to the dynamic atmosphere of Buca di Beppo. Reasonable accommodations are provided to enable individuals with disabilities to perform essential job functions successfully. Working as a Wait Assistant at Buca di Beppo offers the opportunity to be part of a vibrant family while developing valuable skills in the hospitality industry, making it an ideal position for those passionate about delivering memorable dining experiences and working in a team-oriented environment.

Job Requirements

High school degree or equivalent preferred
No restaurant experience required
Bussing or similar experience preferred
Ability to perform sensory functions including vision, hearing, tasting, smelling, touching, and speaking
Ability to work as part of a team
Willingness to follow safety and sanitation protocols
Ability to communicate effectively
Adaptability to changing business needs

Job Qualifications

High school degree or equivalent is preferred but not required
Bussing or similar experience is preferred
Ability to use all sensory capabilities such as vision, hearing, tasting, smelling, touching, and speaking
Strong communication skills
Ability to work effectively as part of a team
Customer service orientation
Ability to adapt and be flexible in a dynamic restaurant environment
Attention to detail and commitment to cleanliness and sanitation

Job Duties

Run food – any food that is up whether it is your team or another Wait Assistant’s team
Reset tables, bar tops and counter tops according to company specifications and standards
Set tables with clean linens, condiments, and other supplies
Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning
Clean up spilled food, drink and broken dishes, and remove empty bottles and trash
Pre-bus tables, bar tops and counter tops
Wipe tables, counter tops, bar tops and seats with dampened cloths, and replace dirty tablecloths
Prepare and serve non-alcoholic beverages for Guest’s at the Server’s request
Stock refrigerating units with wines and bottled beer
Stock cabinets and serving areas with condiments, and refill condiment containers as necessary
Clean and polish counters, shelves, walls, furniture, and equipment in food service areas and other areas of restaurants
Mop and vacuum as needed to clean up spillage or breakage
Communicate with your Server’s to facilitate the best possible service to the Guest
Follow the Ten Points of Difference and Guest Standards of Execution as described in the Wait Assistant Workbook
Stock and restock inventory, including liquor
Anticipate and exceed your Guest’s expectations
Work as a team and use positive communication skills at every opportunity
Clean, stock, and maintain workstation throughout shift
Follow all safety and sanitation policies