Buca di Beppo WA / Runner

Burbank, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

meal discounts

Retirement Plan

Training and Development

flexible scheduling

Job Description

Buca di Beppo is a vibrant and well-established restaurant company known for its authentic Italian cuisine, unique and eclectic vintage décor, and upbeat atmosphere. With locations stretching from New York City to Honolulu, Buca di Beppo embraces Italian traditions of food, friendship, and hospitality that create memorable dining experiences for guests. The company is dedicated to providing an over-the-top celebratory experience by serving vibrant Italian dishes inspired by recipes and flavors from both Northern and Southern Italy. This commitment to quality food and a lively environment has made Buca di Beppo a favorite dining destination across the United States.
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Job Requirements

High school degree or equivalent is preferred
No prior restaurant experience required but bussing or similar experience is preferred
Ability to perform essential job functions with or without reasonable accommodations
Capable of using sensory capabilities including vision hearing tasting smelling touching and speaking
Ability to follow safety and sanitation standards
Strong communication and interpersonal skills
Ability to work effectively in a team setting

Job Qualifications

High school degree or equivalent is preferred but not required
No restaurant experience is required but bussing or similar experience is preferred
Ability to use all sensory capabilities such as vision hearing tasting smelling touching and speaking
Excellent communication skills
Strong teamwork and interpersonal skills
Ability to adapt to a fast-paced environment
Commitment to customer service and guest satisfaction

Job Duties

Run food any food that is up whether it is your team or another Wait Assistant's team
Reset tables bar tops and counter tops according to company specifications and standards
Set tables with clean linens condiments and other supplies
Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
Clean up spilled food drink and broken dishes and remove empty bottles and trash
Pre-bus tables bar tops and counter tops
Wipe tables counter tops bar tops and seats with dampened cloths and replace dirty tablecloths
Prepare and serve non-alcoholic beverages for Guests at the Server's request
Stock refrigerating units with wines and bottled beer
Stock cabinets and serving areas with condiments and refill condiment containers as necessary
Clean and polish counters shelves walls furniture and equipment in food service areas and other areas of restaurants
Mop and vacuum as needed to clean up spillage or breakage
Communicate with your Servers to facilitate the best possible service to the Guest
Follow the Ten Points of Difference and Guest Standards of Execution as described in the Wait Assistant Workbook
Stock and restock inventory including liquor
Anticipate and exceed your Guest's expectations
Work as a team and use positive communication skills at every opportunity
Clean stock and maintain workstation throughout shift
Follow all safety and sanitation policies

Job Criteria

Experience

No experience required

Job Location

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