Buca di Beppo Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Meal Allowances

Job Description

Buca di Beppo is a vibrant and well-established restaurant chain known for its authentic Italian dining experience. With locations ranging from New York City to Honolulu, Buca di Beppo embodies the rich Italian traditions of food, friendship, and hospitality. The company prides itself on delivering dishes that have been enjoyed for generations in villages throughout Italy, featuring a menu inspired by both Northern and Southern Italian favorites. Beyond its delicious food, the restaurants are famous for their quirky decor and lively atmosphere, making each dining experience memorable.

Buca di Beppo considers its employees as Family and aims to expand this family with sincere and enthusiastic individuals who share their commitment to quality and guest service. The company’s vision is to be the first choice for Celebratory Dining, providing every guest with an over-the-top celebratory experience through vibrant Italian cuisine served in a unique and eclectic vintage setting. This commitment to both food and atmosphere makes Buca di Beppo one of the most dynamic restaurant companies in the country.

The role of Server at Buca di Beppo is integral to maintaining the high standards of guest service and hospitality for which the company is known. Servers contribute directly to the success of the restaurant by warmly greeting guests and ensuring they enjoy a vibrant and flavorful dining experience. The Server is responsible for taking orders, suggesting and upselling menu items, and conveying a friendly, sincere attitude, all while working efficiently and collaboratively with the team. Their duties extend beyond just serving food; they help set the tone of the dining experience by providing outstanding customer service and anticipating guests’ needs.

Additionally, Servers at Buca di Beppo are expected to uphold the company’s core values and guest standards through effective communication, teamwork, and attention to detail. Maintaining cleanliness and safety, managing food deliveries, and ensuring that every guest leaves satisfied are all part of the job. The role requires adaptability and flexibility, as servers must seamlessly handle multiple tasks, respond to changing circumstances, and maintain professionalism in a fast-paced environment.

This position offers a unique opportunity for individuals passionate about hospitality and Italian cuisine to join a restaurant that values family, fun, and exceptional service. Whether you are an experienced server or working your way up from a Wait Assistant position at Buca di Beppo, this role offers a dynamic work environment where you can develop your skills and be part of a vibrant team focused on delivering unmatched celebratory dining experiences.

Job Requirements

  • High school diploma or equivalent
  • experience working in a high-volume restaurant
  • ability to communicate effectively with guests and team members
  • strong interpersonal and customer service skills
  • physical ability to stand and walk for extended periods
  • ability to work flexible hours including evenings, weekends, and holidays
  • willingness to work in a fast-paced team environment

Job Qualifications

  • High School Degree or equivalent preferred but not required
  • prior server experience in a full-service high volume restaurant preferred but not required
  • six months of successful experience as a Wait Assistant at Buca di Beppo is required for promotion to server
  • ability to use all sensory capabilities such as vision, hearing, tasting, smelling, touching, and speaking

Job Duties

  • Run food for yourself and fellow team members
  • warmly greet and pitch guests in a friendly and sincere manner
  • effectively merchandise food and beverages and enthusiastically inform guests
  • record and place accurate orders while monitoring the timing of the dining experience
  • ensure quality food and beverages for guests
  • upsell and suggestive sell at every opportunity
  • present accurate bills, collect proper payment, and secure payment until cash out
  • pre-bus and reset tables
  • follow the Ten Points of Difference and Guest Standards of Execution
  • anticipate and exceed guests' expectations
  • work as a team using positive communication
  • clean, stock, and maintain workstations throughout shifts
  • follow all safety and sanitation policies

Job Criteria

Experience

Entry Level (1-2 years)


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