Bryan 3 Bakery - Food Service Rep - Part-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
partner ownership

Job Description

H-E-B is a prominent American supermarket chain known for its commitment to providing high-quality products and exceptional customer service across its vast network of stores. Established in Texas, H-E-B has grown into one of the most respected retailers in the grocery industry with a rich history of innovation, community involvement, and a focus on employee satisfaction. As a community-oriented company, H-E-B values its Partners (employees) as the core of its success, emphasizing a partner-owned business model that empowers employees to take ownership and contribute to the company's long-term growth and innovation. The company prides itself on fostering a supportive work... Show More

Job Requirements

  • minimum age 18
  • high school diploma or equivalent
  • completion of company orientation
  • completion of food safety and sanitation training upon hire

Job Qualifications

  • high school diploma or equivalent
  • communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of computer systems and equipment
  • strong customer service skills
  • reading and writing skills
  • planning and organizing skills

Job Duties

  • provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, rotates, and culls products for poor quality
  • assists in technical areas as needed
  • uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
  • cleans and sanitizes display cases
  • operates and maintains equipment properly
  • complies with H-E-B food safety and sanitation standards
  • complies with department and store operating procedures
  • records production and shrink to aid in production planning
  • takes care of service counter customers
  • uses ordering system applications
  • uses Fresh Production Planner
  • performs inventory management processes
  • ensures catering orders are prepared and ready for customer pickup
  • performs all sanitation and maintenance tasks for equipment
  • serves or packages products at customer request
  • educates customers on preparation and reheating instructions
  • prepackages condiments for prepared food items
  • cuts, slices, dices, chops food in preparation for chef

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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