
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
partner ownership
Job Description
H-E-B is a well-established, community-focused grocery retailer renowned for its commitment to quality, customer service, and innovation. Founded in 1905 and headquartered in Texas, H-E-B has grown to become one of the largest grocery chains in the United States, operating hundreds of stores with a strong emphasis on fresh food, local products, and superior shopping experiences. This retailer takes pride in being a 'partner-owned' company, which means employees are considered partners and have a stake in the company's success. This ownership culture drives a collaborative, motivated environment where people come first and customer satisfaction is paramount.
The Food Service Repres... Show More
The Food Service Repres... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- capacity to perform detailed and precise tasks
- effective communication and interpersonal skills
- ability to lift and manage weight loads safely according to department standards
- commitment to food safety and sanitation compliance
Job Qualifications
- high school diploma or equivalent
- communication and interpersonal skills
- ability to work in a fast-paced retail environment
- knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed (e.g., basic set-up and clean-up processes)
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department/store operating procedures
- performs additional department-specific responsibilities depending on bakery, deli, or prepared foods
- handles inventory management processes and catering orders as applicable
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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