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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive salary
Paid training
Employee Meals
Supportive team environment
Opportunity for career growth
flexible scheduling
Employee Discounts

Job Description

Our restaurant is a warm and inviting Italian dining establishment that prides itself on offering guests an authentic and memorable culinary experience. From the moment guests walk through our doors, they are greeted with a warm smile and a welcoming atmosphere reminiscent of a lively family gathering. We specialize in classic Italian dishes made from fresh, prepared-to-order recipes inspired by regional traditions. Our commitment to quality and hospitality ensures a unique dining environment where guests feel like part of our extended family. Our team members are valued as key ingredients to our success, and we emphasize nurturing and supporting each... Show More

Job Requirements

  • high school diploma or equivalent
  • experience in dishwashing or similar role preferred
  • knowledge of state sanitation and health regulations
  • ability to endure physical labor and movements
  • strong organizational skills
  • ability to work independently
  • commitment to maintaining cleanliness and safety standards

Job Qualifications

  • one to two years of dishwashing or similar experience preferred
  • knowledge of sanitation and health regulations
  • ability to work with minimal supervision
  • effective communication skills
  • physical ability to perform job functions
  • commitment to upholding company values and guest service standards

Job Duties

  • strive to create an operation that values company standards of guest service
  • ensure every point of contact with the guest meets or exceeds expectations
  • create and contribute to a high-energy environment that promotes engagement and enjoyment for the family and the guest
  • communicate meaningfully with management and team members
  • model and execute company practices throughout the operation
  • demonstrate competence in making sound decisions that benefit guests and team members
  • ensure prompt, friendly service according to company guidelines

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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