Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $32,489.44 - $37,197.99
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
flexible scheduling
Employee Discounts
Training and development opportunities
Supportive team environment
Positive workplace culture
Job Description
Brick City Vegan is a locally-owned fast-casual restaurant that specializes in plant-based cuisine, offering delicious biscuits, burgers, and shakes in a welcoming and modern setting. Committed to providing high-quality vegan food options, Brick City Vegan serves a diverse community of health-conscious diners, vegan enthusiasts, and those seeking flavorful, plant-based meals. As a local business, Brick City Vegan prides itself on using fresh ingredients and supporting sustainable practices, making it a favored destination for customers who prioritize taste, nutrition, and environmental awareness. The fast-casual model allows for quick service without sacrificing food quality or a friendly dining experience, making it an... Show More
Job Requirements
- High school diploma coupled with experience in related positions
- Smile frequently
- Maintain a professional appearance
- Be a team player and work as a team
- Outstanding customer service skills
- Strong communication skills
- Treat everyone with dignity and respect
- Excellent mathematical, multitasking, and computer skills
- Proficiency in using computers, calculators, and other machines required for transactions
- Ability to work with flexibility in a continuous schedule of the day, nights, holidays, and weekends
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or food service roles preferred
- Strong communication skills
- Ability to multitask effectively in a fast-paced environment
- Friendly and approachable demeanor
- Basic mathematical skills for handling transactions
- Ability to operate cash registers and point-of-sale systems
- Team player with a positive attitude
- Knowledge of plant-based menu items is a plus
Job Duties
- Warmly greet customers and invite them to return
- Wear a smile as a part of your uniform
- Answer customer’s questions about the menu
- Accurately take customer orders at the counter or via telephone
- Process various forms of payment quickly and correctly (cash, credit card, mobile, etc.)
- Ensure a balanced register
- Perform cashier duties at pick up window as needed
- Prepare shakes, juices, and other drinks to the recipe and follow special instructions
- Maintain a clean and safe work area
- Properly stock shake and bowl station before, during, and after the shift
- Prepare hot bowls and salads to the recipe and follow special instructions
- Pack food items, prepare and fill beverage cups
- Deliver food to customers for both dine-in and carryout
- Ensure a clean and safe dining room
- Appeal to impatient or irritated customers, especially during rush hours
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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