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Breakfast Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $15.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan
hotel discounts
Paid holidays
Early access to earned wages

Job Description

SMI Hotel Group is a distinguished hospitality company dedicated to providing exceptional service and comfort to its guests across its portfolio of hotels and eateries. Known for its commitment to excellence, the group prioritizes recruiting top talent to maintain the high standards that have become synonymous with its brand. With a focus on guest satisfaction and a welcoming atmosphere, SMI Hotel Group continuously nurtures a work environment that fosters growth, collaboration, and professional development.

One of the proud establishments under SMI Hotel Group is The Commonwealth, a vibrant restaurant seeking a friendly and attentive Breakfast Server to become an ... Show More

Job Requirements

  • Minimum of 6 months server/banquet experience
  • possess basic math skills and cash-handling
  • ability and flexibility to work various shifts including nights, weekends, and holidays

Job Qualifications

  • Minimum of 6 months server/banquet experience
  • experience in hospitality preferred
  • possess basic math skills and cash-handling
  • ability and flexibility to work various shifts including nights, weekends, and holidays

Job Duties

  • Greets customers upon arrival
  • assists with seating as needed
  • takes food and beverage orders accurately and courteously
  • provide menu recommendations and answer questions about menu items
  • serve food and beverages to customers
  • maintains complete knowledge of and strictly abides by state liquor regulations
  • verifies legal drinking age of patrons as needed
  • handles purchasing transactions, which include operating cash register and accounting of daily sales
  • receives payment from patrons
  • makes change as needed
  • issues receipts
  • clears and resets tables and bar area as needed
  • maintains cleanliness and sanitation at all times
  • performs closing clean-up duties
  • resolves patron problems/complaints
  • utilizes own best judgment in resolving issues or refers to management as needed
  • assists other staff members as needed to ensure optimum service to all patrons
  • completes all necessary paperwork
  • maintains files and records
  • performs other related duties as assigned by management

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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