Breakfast Line Cook

Bellini at Mr. C Coconut Grove is a distinguished dining venue located within the Mr. C Miami Coconut Grove hotel, a luxurious oasis in the vibrant South Florida area. This hotel is a proud creation of the Cipriani family, fourth-generation leaders in the hospitality industry, who have established a reputation for exceptional service and elegance. Situated against the picturesque backdrop of Biscayne Bay and the lush Coconut Grove skyline, the Mr. C Miami Coconut Grove offers guests a unique blend of sophisticated amenities and European-inspired hospitality. The hotel itself features stunning architectural design by the renowned Arquitectonica firm, complemented by a nautical-themed interior crafted by Martin Brudnizki Design Studio. With 100 well-appointed guestrooms and suites featuring private terraces, guests enjoy comfort and exclusivity in a relaxing setting.

Bellini Restaurant and Bar serves as the hotel’s premier rooftop dining destination, where patrons can indulge in upscale Italian cuisine while taking in breathtaking views. As part of the culinary team at Bellini, the Salad Line Cook role is critical to upholding the restaurant’s high standards for quality and presentation. This position offers a competitive wage reflective of the candidate’s experience, along with excellent full-time benefits including medical, dental, and vision insurance, participation in a 401(k) retirement savings plan, holiday pay, paid vacation and time off, parking, and complimentary meals.

The Salad Line Cook will primarily be responsible for preparing salad ingredients and assembling salads in accordance with the executive chef’s precise instructions. This role demands careful attention to detail, food safety, and the ability to work efficiently in a fast-paced kitchen environment. In addition to preparing salads, the successful candidate will assist with station setup, maintain cleanliness, and support the overall kitchen team to ensure smooth service during busy breakfast and dining periods. This position requires a collaborative team player who understands the importance of consistent food quality and guest satisfaction. The Salad Line Cook at Bellini will play a vital role in enhancing guest experiences by contributing to the delivery of beautifully crafted dishes and maintaining the hygiene and organization that reflect the restaurant’s commitment to excellence. Candidates are expected to have prior experience as a line cook or in a similar kitchen role, a good understanding of kitchen operations, and the physical stamina necessary to excel in this demanding but rewarding position. If you are passionate about food preparation and eager to grow in the hospitality industry, Bellini at Mr. C Coconut Grove offers an inviting platform to advance your culinary career.