Breakfast Host (Sat/Sun)

Kana Hotel Group is committed to becoming one of the most admired and service quality driven hotel companies in the hospitality industry. With a strong focus on creating an atmosphere of friendly employee behavior and delivering the highest quality service and value to guests, Kana Hotel Group stands out as an employer that values both its customers and its team members. The company prides itself on a culture that promotes growth and opportunity from within, reflected in the fact that most of the existing leadership team members have been promoted internally. This ensures that employees not only contribute their talents and energies to improving the company’s environment and service quality but also receive ample opportunities to advance their careers within the organization.

Kana Hotel Group operates various hotels that emphasize friendly service, cleanliness, and an enjoyable guest experience. The company’s dedication to excellence is matched by its commitment to its team members, fostering a supportive and motivated workforce. They encourage hospitality professionals who have a passion for the industry and a desire to grow and develop their skills as part of a dynamic team.

The role offered is primarily focused on maintaining high standards of breakfast service and cleanliness, contributing directly to guest satisfaction. This position involves setting up and maintaining the breakfast bar in an attractive, abundant looking, organized, clean, and standardized manner. Responsibilities also include inventory management of food, beverages, and supplies, ordering necessary items, preparing items such as fresh fruit, coffee, and juices, and ensuring the presentation of cold food items like muffins and sweet rolls is appealing. The role requires maintaining cleanliness and order throughout the breakfast area by clearing tables promptly, wiping spills, removing trash, restocking self-service items, and thoroughly cleaning serving equipment.

Beyond breakfast service, this role is also tasked with regular cleaning duties such as vacuuming and sweeping carpets and floors, mopping, dusting furniture and room decorations, and inspecting areas for safety hazards as well as the proper functioning of equipment. Attention to detail is critical, with an expectation to use appropriate cleaning agents as directed by supervisors and to report any maintenance issues or lost and found items promptly. Guest service excellence is a high priority, ensuring that every guest interaction is positive and aligned with the company’s standards.

The job demands adherence to company grooming and dress policies, including wearing proper clothing and non-slip shoes to ensure safety. The position requires flexibility as there may be additional duties assigned from time to time. Education and experience prerequisites include a minimum of one year of hostess experience in a restaurant setting and prior hospitality experience is preferred. Knowledge of health department standards regarding food sanitation and safety practices is essential. Customer service experience is also important to successfully fulfill the role’s duties.

Kana Hotel Group is an equal opportunity employer that prohibits discrimination and harassment of any type. The company embraces diversity and inclusion, ensuring fair employment practices regardless of race, color, religion, age, sex, national origin, disability status, genetics, veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by law. This inclusive policy applies to all aspects of employment including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training, reflecting the company’s dedication to providing a respectful and supportive workplace environment for all employees.