Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical
Vision
Dental
401k
immediate pay earned wage access
Vacation Time
Sick Time
Holiday pay
Bonus opportunities
brand-specific employee discounts
long term disability
short term disability
Life insurance
Job Description
Kana Hotel Group is an esteemed hospitality company dedicated to being one of the most admired and service quality-driven hotel groups in the industry. The company's mission is centered on creating an atmosphere characterized by friendly employee behavior and delivering the highest quality service and value to guests. Established as a prominent hotel group, Kana Hotel Group has built a strong reputation for excellence, where the focus remains firmly on guest satisfaction and employee growth. They operate multiple hotel brands and prioritize fostering a dynamic team environment that emphasizes career advancement and internal promotions. Many members of the leadership team... Show More
Job Requirements
- One year hostess experience in restaurant is required
- Prior hospitality experience preferred
- Customer service experience
- Knowledge of health department standards of food sanitation and safety practices
Job Qualifications
- One year hostess experience in restaurant
- Prior hospitality experience preferred
- Customer service experience
- Knowledge of health department standards of food sanitation and safety practices
Job Duties
- Setting up and maintaining the breakfast bar in an attractive abundant looking, organized, clean and standardized presentation
- Taking inventory of food, beverages and supplies needed for each day
- Ordering or purchasing food supplies
- Preparing foods such as fresh fruit, coffee and juices
- Setting up serving dishes/trays, utensils, cups and other products
- Setting out/arranging cold food such as sweet rolls, muffins and cereal
- Clearing and cleaning tables as they are vacated
- Wiping up spills
- Removing trash
- Restocking self-service food and supplies as needed
- Washing serving equipment and returning it to storage
- Returns reusable food supplies to storage
- Vacuums and sweeps carpets and floors
- Mops floors
- Dusts, brushes, polishes, and vacuums furniture
- Dusts and cleans room decorations, appliances, and structural surfaces using appropriate cleaners
- Inspects areas for safety hazards and for the operating conditions of equipment
- Reports lost and found articles, maintenance problems (common areas) to your immediate supervisor and maintenance
- Providing excellent guest service
- Wear proper clothing based on company policy and brand standard including non-slip shoes
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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