Bread Baker

Marriott St. Louis Grand is a premier hotel known for its commitment to exceptional guest experiences, luxurious accommodations, and outstanding culinary offerings. As part of Marriott International, a globally recognized hospitality brand, the hotel prides itself on upholding high standards of service, inclusivity, and innovation. Marriott International emphasizes diversity and inclusion, ensuring that every employee and guest feels valued and respected. This dedication to creating a supportive and professional environment makes Marriott St. Louis Grand an employer of choice for those passionate about hospitality and culinary arts.

The Bread Baker role at Marriott St. Louis Grand is an exciting opportunity for culinary enthusiasts who are eager to showcase their baking skills and creativity. As a Bread Baker, you will be responsible for preparing a wide range of high-quality pastries, breads, and baked goods that delight guests and meet the hotel’s stringent standards for taste, presentation, and food safety. This position requires both precision and innovation, as you will handle everything from scaling and portioning ingredients to operating baking machinery and managing oven temperatures to ensure every batch is perfectly cooked.

In this role, you will work closely with the culinary team to maintain a clean, organized, and safe bakery environment. You’ll be expected to uphold food safety protocols rigorously, including proper storage, sanitation, and personal hygiene practices. Beyond baking tasks, you’ll support your colleagues, foster a positive team atmosphere, and contribute to the overall smooth operation of the kitchen.

This position is ideal for candidates with less than a year of experience who have a passion for baking and are looking to develop their skills within a prestigious hospitality setting. The hotel encourages applicants with a high school diploma or GED equivalent and welcomes those without supervisory experience, making it an inclusive opportunity for those new to the culinary field.

Working at Marriott St. Louis Grand not only offers the chance to work in a dynamic and reputable environment but also provides excellent benefits such as health insurance, retirement plans, and paid time off. Marriott’s culture promotes professional growth through mentorship, training, and career advancement possibilities, ensuring that every employee can achieve their potential while contributing to an extraordinary guest experience.