Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.75 - $16.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career Development
friendly work environment
Job Description
Our restaurant is a vibrant establishment specializing in authentic Italian cuisine that offers guests a memorable dining experience reminiscent of a lively family gathering. Known for its fresh, made-to-order dishes based on traditional regional Italian recipes, the restaurant prides itself on delivering exceptional quality and heartwarming hospitality. Each member of the team contributes to the warm and inviting atmosphere, creating a culinary environment that feels like home while offering outstanding guest service. The restaurant's culture is deeply rooted in family values, emphasizing nurturing and supporting every team member as an essential ingredient to their collective success.
We are currently seeking a dedicated Dishwasher to join our kitchen team and play a crucial role in maintaining the seamless operation of our guest service. The Dishwasher’s primary responsibility is to assist kitchen staff by ensuring that dishware, utensils, and kitchen equipment are clean, sanitized, and ready for use at all times. This role is vital to our commitment to provide guests with a safe, hygienic, and enjoyable dining environment that reflects our company standards.
In this role, the Dishwasher will be actively engaged in upholding the highest standards of cleanliness and organization in all work areas, including the dishwashing station, kitchen line, and storage areas. Beyond just cleaning, the Dishwasher will contribute to a high-energy and positive work environment where collaboration and respect are encouraged among all family members and management. The Dishwasher is expected to work efficiently under minimal supervision, manage physical demands, and adhere strictly to health and safety regulations.
The ideal candidate will have one to two years of experience in a similar role or equivalent training, demonstrating a strong work ethic and a passion for supporting the team in delivering exceptional guest service. This position offers an opportunity to grow within a company that values every member’s contribution and fosters career development in the hospitality industry.
This is a full-time employment opportunity that comes with competitive compensation and benefits. Joining our team means becoming part of a family-oriented restaurant where your work directly influences our guests' dining experiences and the overall success of our establishment.
We are currently seeking a dedicated Dishwasher to join our kitchen team and play a crucial role in maintaining the seamless operation of our guest service. The Dishwasher’s primary responsibility is to assist kitchen staff by ensuring that dishware, utensils, and kitchen equipment are clean, sanitized, and ready for use at all times. This role is vital to our commitment to provide guests with a safe, hygienic, and enjoyable dining environment that reflects our company standards.
In this role, the Dishwasher will be actively engaged in upholding the highest standards of cleanliness and organization in all work areas, including the dishwashing station, kitchen line, and storage areas. Beyond just cleaning, the Dishwasher will contribute to a high-energy and positive work environment where collaboration and respect are encouraged among all family members and management. The Dishwasher is expected to work efficiently under minimal supervision, manage physical demands, and adhere strictly to health and safety regulations.
The ideal candidate will have one to two years of experience in a similar role or equivalent training, demonstrating a strong work ethic and a passion for supporting the team in delivering exceptional guest service. This position offers an opportunity to grow within a company that values every member’s contribution and fosters career development in the hospitality industry.
This is a full-time employment opportunity that comes with competitive compensation and benefits. Joining our team means becoming part of a family-oriented restaurant where your work directly influences our guests' dining experiences and the overall success of our establishment.
Job Requirements
- strives to create an operation that values company standards of guest service
- ensures that every point of contact with the guest meets or exceeds expectations and creates a lasting impression to drive repeat business
- creates and contributes to a high-energy environment that promotes maximum engagement and enjoyment for the family and the guest
- communicates in an impactful and meaningful way with management and family members and fosters an open and respectful work environment
- models and executes company practices throughout the entire operation creating a high-energy environment for the family and guests alike
- demonstrates competence and confidence in making sound effective decisions that benefit the guest and family
- ensures prompt, friendly service according to company guidelines
- facilitates a professional and ethical manner that is beyond reproach
- maintain complete knowledge of and comply with all departmental policies and procedures and service standards
- ensure proper documentation for all accidents and incidents per company policies and procedures
- maintain complete knowledge of property layouts, table/seat/station numbers, proper table setups, room capacity, hours of operation, price ranges, and dress codes
- ability to endure abundant physical movements throughout the work area
- ability to perform job functions with minimal supervision
- maintain and strictly abide by state sanitation/health regulations and company standards of operation
- inspect cleanliness and organization of line workstations
- rectify deficiencies and maintain throughout the shift
- retrieves dirty dishes from the line, counter, or service assistant trays
- sorts dirty dishes into racks
- places rack through dishwashing system, following all safety precautions and standards
- sorts and shelves clean dishes per company standards
Job Qualifications
- one to two years experience and/or training preferred
- or equivalent combination of education and experience
Job Duties
- strives to create an operation that values company standards of guest service
- ensures that every point of contact with the guest meets or exceeds expectations and creates a lasting impression to drive repeat business
- creates and contributes to a high-energy environment that promotes maximum engagement and enjoyment for the family and the guest
- communicates in an impactful and meaningful way with management and family members and fosters an open and respectful work environment
- models and executes company practices throughout the entire operation creating a high-energy environment for the family and guests alike
- demonstrates competence and confidence in making sound effective decisions that benefit the guest and family
- ensures prompt, friendly service according to company guidelines
- facilitates a professional and ethical manner that is beyond reproach
- maintain complete knowledge of and comply with all departmental policies and procedures and service standards
- ensure proper documentation for all accidents and incidents per company policies and procedures
- maintain complete knowledge of property layouts, table/seat/station numbers, proper table setups, room capacity, hours of operation, price ranges, and dress codes
- ability to endure abundant physical movements throughout the work area
- ability to perform job functions with minimal supervision
- maintain and strictly abide by state sanitation/health regulations and company standards of operation
- inspect cleanliness and organization of line workstations
- rectify deficiencies and maintain throughout the shift
- retrieves dirty dishes from the line, counter, or service assistant trays
- sorts dirty dishes into racks
- places rack through dishwashing system, following all safety precautions and standards
- sorts and shelves clean dishes per company standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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