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Bottle Service / Cocktail Server / Nightlife Host in North Phoenix

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.00 - $16.50
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Work Schedule

Night Shifts
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Benefits

Team outings
Contests with prizes
Fun energetic environment
working for an awesome ownership and management team
Hourly plus tips
Potential for bottle bonuses
Paid Weekly

Job Description

Lookout Tavern is a modern social tavern located in North Phoenix, Arizona, designed to deliver a unique and vibrant experience for both casual visitors and nightlife enthusiasts. Operating at 830 E Greenway Parkway #100, Lookout Tavern features a large food menu complemented by a huge center bar offering over 16 beers on tap alongside an impressive cocktail selection. This establishment prides itself on fostering a welcoming and fun atmosphere with innovative design elements such as two patios connected seamlessly to the indoor area through roll-up garage doors, creating an expansive inside-outside social space. It is also equipped with 50 HD... Show More

Job Requirements

  • Excellent knowledge in mixing, garnishing and serving drinks or high willingness to learn
  • positive attitude and excellent communication skills
  • personable and friendly
  • fast and hard working
  • use Facebook, Instagram and other social channels to spread the word about Lookout
  • ability to work under pressure in loud and crowded nightclub settings
  • willingness to wear "Scottsdale style" club wear
  • availability to work Friday and Saturday nights from 9 PM to 2 AM

Job Qualifications

  • Experience as a bottle service server or similar role
  • excellent knowledge of mixing, garnishing, and serving drinks or high willingness to learn
  • positive attitude and excellent communication skills
  • personable and friendly demeanor
  • skilled in social media promotion and marketing
  • ability to work in loud, busy, and crowded environments
  • knowledge of liquor and champagne varieties

Job Duties

  • Prepare alcohol or non-alcohol beverages
  • interact with customers, take orders and serve food and drinks
  • assess customers' needs and preferences and make recommendations
  • mix ingredients to prepare cocktails
  • check customers' identification and confirm it meets legal drinking age
  • comply with all food and beverage regulations
  • maintain fast, friendly, and attentive service to tables

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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